It’s powerful. Black Forest gateaux flavours, a little smokiness, black pepper, cinnamon, herbaceous notes. It needs time to settle and for the tannins to relax. It’s never gonna be the best shiraz you have but it’ll improve in time
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9/11/2023 - chatters wrote:
Oatley trade Tasting (Campbell's store, Circular Quay West, The Rocks, Sydney): Slightly reductive, red hued plums, white pepper but still with a little concentration. Juicy, savoury, slightly dilute, medium minus intensity but quite chalky tannins, Meh.
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1/4/2022 - Gavin Sutherland wrote: 92 Points
It’s powerful. Black Forest gateaux flavours, a little smokiness, black pepper, cinnamon, herbaceous notes. It needs time to settle and for the tannins to relax. It’s never gonna be the best shiraz you have but it’ll improve in time
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