Decanted for 1 hour. Aromas of blackberry, black olive, iron, leather and dried cherry. Nose got more expressive as I was drinking it. Flavors of blackberry, black olive, iron, mineral and dried cherry. Ends with a big finish of 25+ seconds with cherry and olive notes. This still has some fruit and tannin to shed although it didn't take long with a bit of air. Will see how this progresses as the night goes on but I need to agree with the two previous writers that this is a nice wine. A complete and interesting Cru Bourgeois from a great vintage.
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Excellent, 14% alc. Merlot, Cabernet Franc, Cabernet Sauvignon Colour: deep jet black berry Bouquet: black berry, violets and black olives, crushed herbs, savoury , cedar Palate: as bouquet, chewy but soft tannins, great acid balance, very dry, long finish, full bodied, chalky, some black currant, austere. Would develop for years yet. May 2016
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Color: dark red purple. Taste: dark cherry, acidity and tannins dominate, needs more age or air. Then after 2.5 hrs the tannin and off phase now greatly improved, more balanced, smoother, dark fruit, tannin.
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12/22/2018 - slywka7 wrote: 91 Points
Decanted for 1 hour. Aromas of blackberry, black olive, iron, leather and dried cherry. Nose got more expressive as I was drinking it. Flavors of blackberry, black olive, iron, mineral and dried cherry. Ends with a big finish of 25+ seconds with cherry and olive notes. This still has some fruit and tannin to shed although it didn't take long with a bit of air. Will see how this progresses as the night goes on but I need to agree with the two previous writers that this is a nice wine. A complete and interesting Cru Bourgeois from a great vintage.
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4/7/2018 - Apb15 wrote: 95 Points
Excellent. Tannins integrated perfectly with the fruit. I would recommend to not wait too long as this is near or after its peak.
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5/24/2016 - rmarkey Likes this wine: 94 Points
Excellent, 14% alc. Merlot, Cabernet Franc, Cabernet Sauvignon
Colour: deep jet black berry
Bouquet: black berry, violets and black olives, crushed herbs, savoury , cedar
Palate: as bouquet, chewy but soft tannins, great acid balance, very dry, long finish, full bodied, chalky, some black currant, austere. Would develop for years yet.
May 2016
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11/24/2013 - redman77 wrote:
Ouch!!! No score posted...if you have bring as a gift to a party that you will be leaving before being opened...the new fruitcake.
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3/26/2011 - burgundybrooks wrote: 79 Points
Color: dark red purple. Taste: dark cherry, acidity and tannins dominate, needs more age or air. Then after 2.5 hrs the tannin and off phase now greatly improved, more balanced, smoother, dark fruit, tannin.
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