After 3-4 hours of air this opened up beautifully to show very restrained dark fruit with cedar and tobacco notes in a very compact, structured package that could suggest that more cellaring is needed. I like the restraint here, this is very old-school Bordeaux - just the way I like it.
dégustation de la SCO chez Flo et Dom (Nanterre, France): Robe encore jeune, peu de signes de vieillissement dans le verre. Nez prenant, typé, épicé. Le réglisse ou le caramel charment le palais en finale, tout cela donne envie d'un gigot d'agneau aux champignons ou haricots...Se classe au-dessus du lot.
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