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Who Likes This Wine(5)

  1. Bakeman

    Bakeman

    305 Tasting Notes

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    CORoots13

    301 Tasting Notes

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    azwinegroup

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Community Tasting Notes (97) Avg Score: 91.9 points

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Burghound

Vinous

  • By Josh Raynolds
    May/June 2007, IWC Issue #132, (See more on Vinous...)

    (Kistler Vineyards Pinot Noir Kistler Vineyard Russian River Valley) Subscribe to see review text.

RJonWine.com

  • By Richard Jennings
    6/30/2011, (See more on RJonWine.com...) 79 points

    (Kistler Pinot Noir Kistler Vineyard) Group's #8 (my #8) – 130 pts.; 1, 0, 0, 5 - dark, slightly cloudy ruby color; porty, overripe, VA, baked cherry, stewed cherry, brown sugar nose; overripe, super rich, heavy, baked cherry, stewed cherry, sugary palate; so bound up it leads to a short, cliff finish

NOTE: Some content is property of Burghound and Vinous and RJonWine.com.

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