Out of 375. Quite beautiful nose, very flowery with a little spice, checking all those Barolo boxes. Still some grip in the mouth, but not at all hard edged. I found it very pleasant to drink, if not terribly interesting or revealing of vineyard. Sometimes, that's exactly what you want. No need to wait in this format, and I expect it's a stage many will find perfectly balanced between young fruit and some development. I expect there's some upside in 750.
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Barolo 2004 på Trattoria Popolare i Oslo: Intens og fruktig duft med moreller, kirsebær og jordbær. Kraftig, tøff tanninstruktur, varm frukt, god konsentrasjon. En kraftpakke med mer å gå på.
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3 hour slo-o. Cellar time has been good to this beautiful traditionally made wine. Gorgeous earthy bouquet with depth and focus. Finish is long and elegant.
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7/10/2020 - King Cab wrote:
little cork noticed.
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3/15/2019 - NYC_Maenad Likes this wine:
Out of 375. Quite beautiful nose, very flowery with a little spice, checking all those Barolo boxes. Still some grip in the mouth, but not at all hard edged. I found it very pleasant to drink, if not terribly interesting or revealing of vineyard. Sometimes, that's exactly what you want. No need to wait in this format, and I expect it's a stage many will find perfectly balanced between young fruit and some development. I expect there's some upside in 750.
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9/27/2018 - rhapsody5435 Likes this wine: 91 Points
dry rose after 2 hours, elegance, at its peak, ok for drink now
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6/19/2018 - GuWin wrote: 91 Points
Barolo 2004 på Trattoria Popolare i Oslo: Intens og fruktig duft med moreller, kirsebær og jordbær. Kraftig, tøff tanninstruktur, varm frukt, god konsentrasjon. En kraftpakke med mer å gå på.
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3/18/2017 - cardsandwine Likes this wine:
3 hour slo-o. Cellar time has been good to this beautiful traditionally made wine. Gorgeous earthy bouquet with depth and focus. Finish is long and elegant.
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