The nose showed sweet, ripe red fruits, undergrowth and mushroom. On the palate, inner floral and undergrowth notes dominated, as this wines broad yet elegant texture opened up to reveal dark red fruits, both sweet and sour with vibrant acidity.
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4/27/2013 - kenv Likes this wine: 92 Points
Gala Dinner at Antonio Galloni's La Festa del Barolo (Del Posto Restaurant, NYC): [Brought by me.] Much better than the 1976, but this is from a much better vintage. Beautiful black fruit nose. Sweet red fruit and spice in the middle. Good length. A lovely mature bottle of Barolo.
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3/31/2012 - Eric Guido Likes this wine: 89 Points
The nose showed sweet, ripe red fruits, undergrowth and mushroom. On the palate, inner floral and undergrowth notes dominated, as this wines broad yet elegant texture opened up to reveal dark red fruits, both sweet and sour with vibrant acidity.
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