Decanted for 90 minutes before drinking. Lots of dark fruit... blackberry, blueberry and plum. Ultra-smooth with just the right amount of tannins. Full bodied and well balanced. Our guests were very complimentary, enjoying it very much.
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Dark berry and touches of graphite on nose Mature juiciness layered with tannins spreading across to hints of spice on a long finish Attractive mineral touches blended in
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9/6/2018 - Bergy16 Likes this wine: 91 Points
Decanted for 90 minutes before drinking. Lots of dark fruit... blackberry, blueberry and plum. Ultra-smooth with just the right amount of tannins. Full bodied and well balanced. Our guests were very complimentary, enjoying it very much.
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1/4/2016 - bentonstrong wrote:
Fantastic pairing with skirt steak and chimichurri sauce, with the strong, bold flavors complimenting each other.
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6/16/2015 - bentonstrong wrote: 94 Points
My new favorite Washington state wine - big, bold, lots of fruit and tannins.
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4/3/2015 - jmcmchi wrote:
Dark berry and touches of graphite on nose
Mature juiciness layered with tannins spreading across to hints of spice on a long finish Attractive mineral touches blended in
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4/3/2015 - bentonstrong wrote:
Blackberry, tobacco, very full-bodied Washington state cab. Perfect time for drinking
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