2017 Grands Crus Classes of St. Emilion, nose of blackberry, sweet fruit, same on the palate, medium body, touch bitter, touch simple, all there, tasty, medium/long finish, not near the 2015.
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Here we have a more modern style that in 2014 seems to have found happy acidity to balance things out well. Rich plum fruit, yes some oak derived aspects. There is lots of mid palate opulence. I would say that they should just lower the new oak contingent and the wine will be even fresher and more elegant.
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11/13/2017 - bestdamncab Likes this wine: 87 Points
2017 Grands Crus Classes of St. Emilion, nose of blackberry, sweet fruit, same on the palate, medium body, touch bitter, touch simple, all there, tasty, medium/long finish, not near the 2015.
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10/1/2016 - PanosKakaviatos Likes this wine: 88 Points
Here we have a more modern style that in 2014 seems to have found happy acidity to balance things out well. Rich plum fruit, yes some oak derived aspects. There is lots of mid palate opulence. I would say that they should just lower the new oak contingent and the wine will be even fresher and more elegant.
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4/27/2015 - Jeff Leve wrote: 90 Points
Licorice, smoke and round, polished black cherries with a soft, forward, sweet cherry finish. 89-91 Pts
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