Well made clean wine. Perhaps needs more time and more Saint Emillion dark power. *Finally opens up completely. Nice aromas and drinking better on the palette. Some nori peeking through.
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Decanted 2 hours, served with Beef Wellington. Not even close to peak. Dark purple with no bricking and little sign of age. Nose of graphite and plum, mouth-coating viscosity with tar, plum and grip. Outstanding and hard to believe the age.
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Composé de 85% Merlot; 10% Cabernet Franc et 5% Cabernet Sauvignon. Bu avec Claude (Meursault) et René (Bulle) au resto AVV L’Entre Amis de Sherbrooke. Laissé debout 2 jours et ouvert le matin en prévision du repas le soir. Soigneusement décanté à lumière vive pour voir le dépôt substanciel. Remis en bouteille laissée ouverte tout la journée et rebouchée pour le transport au resto. Beau nez sur le cuir, le tabac, le chocolat et le boisé. En bouche, hyper souple at suave. Du cassis et des cerises noires avec un peu de moka. Les tannins sont lisses et la finale de longueur moyenne. Très bon et encore fringant.
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12/18/2022 - Kozakofthewest wrote: 86 Points
Nothing bad but nothing memorable either
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12/12/2021 - 559Cheers wrote: 92 Points
Well made clean wine. Perhaps needs more time and more Saint Emillion dark power.
*Finally opens up completely. Nice aromas and drinking better on the palette. Some nori peeking through.
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12/10/2017 - GaelTir Likes this wine: 93 Points
Decanted 2 hours, served with Beef Wellington. Not even close to peak. Dark purple with no bricking and little sign of age. Nose of graphite and plum, mouth-coating viscosity with tar, plum and grip. Outstanding and hard to believe the age.
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3/24/2017 - maxima wrote: 90 Points
Composé de 85% Merlot; 10% Cabernet Franc et 5% Cabernet Sauvignon.
Bu avec Claude (Meursault) et René (Bulle) au resto AVV L’Entre Amis de Sherbrooke.
Laissé debout 2 jours et ouvert le matin en prévision du repas le soir.
Soigneusement décanté à lumière vive pour voir le dépôt substanciel.
Remis en bouteille laissée ouverte tout la journée et rebouchée pour le transport au resto.
Beau nez sur le cuir, le tabac, le chocolat et le boisé.
En bouche, hyper souple at suave. Du cassis et des cerises noires avec un peu de moka.
Les tannins sont lisses et la finale de longueur moyenne.
Très bon et encore fringant.
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2/7/2016 - strijbosmh wrote: 87 Points
Nice everyday wine. Almost no tannins left. Probably just past its peak.
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