Flowers, black raspberries, currants, spice, and licorice create the aromatic profile. On the palate, the wine is medium-bodied, soft, supple, and forward, finishing with black currants, cherries, touches of spice, and savory herbs on the backend of the chalky finish. Drink from 2026-2040. 91-93 Pts.
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88 vvPunkte / Etwas rustikal anmutenden Nase, Kräuter, Kirsche und Cassis dominieren. Im Gaumen rund, weich, die Frucht ist reif, die Tannine sind leicht trocknend, der Wein hat eine solide Länge. Nicht gross, aber besser als auch schon. (Verkostet "En Primeur" im April 2023 / CVBG / Château Belgrave) #primeurs22 www.vvWine.ch
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En Primeur campaign for the 2022 vintage Day Two (Bordeaux): Dense black hued fruits, a little coffee note, sweet spices, a sense of concentration. Juicy and savoury on the palate with that sense of concentration, plentiful tannic grip is married to equally plentiful black fruits. Time and lots of it. Another woof wine
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5/8/2023 - Jeff Leve wrote: 92 Points
Flowers, black raspberries, currants, spice, and licorice create the aromatic profile. On the palate, the wine is medium-bodied, soft, supple, and forward, finishing with black currants, cherries, touches of spice, and savory herbs on the backend of the chalky finish. Drink from 2026-2040. 91-93 Pts.
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5/1/2023 - vvWine.ch wrote: 88 Points
88 vvPunkte / Etwas rustikal anmutenden Nase, Kräuter, Kirsche und Cassis dominieren. Im Gaumen rund, weich, die Frucht ist reif, die Tannine sind leicht trocknend, der Wein hat eine solide Länge. Nicht gross, aber besser als auch schon. (Verkostet "En Primeur" im April 2023 / CVBG / Château Belgrave) #primeurs22 www.vvWine.ch
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4/23/2023 - chatters wrote:
En Primeur campaign for the 2022 vintage Day Two (Bordeaux): Dense black hued fruits, a little coffee note, sweet spices, a sense of concentration. Juicy and savoury on the palate with that sense of concentration, plentiful tannic grip is married to equally plentiful black fruits. Time and lots of it. Another woof wine
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