2009 Faiveley Chambertin-Clos de Bèze
Pinot Noir
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Community Tasting Notes (17) Avg Score: points
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Pro Reviews
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Burghound
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By Allen Meadows
(Domaine Joseph Faiveley Chambertin-Clos de Bèze Grand Cru Red) Subscribe to see review text.
January 2011, Issue #41, (See more on Burghound...)
JancisRobinson.com
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By Julia Harding, MW
(Dom Faiveley, Grand Cru Chambertin-Clos de Bèze Red) Subscribe to see review text.
1/12/2011, (See more on JancisRobinson.com...)
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By Stephen Tanzer
(Joseph Faiveley Chambertin Clos de Beze) Login and sign up and see review text.
January/February 2011, IWC Issue #154, (See more on Vinous...)
RJonWine.com
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By Richard Jennings
(Faiveley Chambertin-Clos de Bèze) Medium cherry red color; lifted, aromatic, dried cherry, raspberry nose; tasty, dried cherry, raspberry, mineral palate; long finish
3/14/2014, (See more on RJonWine.com...) 94 points -
By Richard Jennings
(Faiveley Chambertin-Clos de Bèze) Medium dark cherry red color with pale meniscus; appealing, strawberry, roses, baked cherry, juicy red fruit, caramel oak nose with slight reduction; tight, ripe cherry, roses, refined raspberry palate, round and tasty but classy and classic too, needs 5-plus years; long finish 95+ pts.
2/2/2011, (See more on RJonWine.com...) 95 points
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Wine Definition
- Vintage2009
- TypeRed
- ProducerFaiveley
- VarietyPinot Noir
- Designationn/a
- Vineyardn/a
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationChambertin-Clos de Bèze Grand Cru
- Display optionsDefault
10/8/2021 - dcwino wrote: flawed
A lost Friday afternoon gathering – how to semi cheat in a blind tasting (Black Salt, Washington DC): Wine 1 - A hint of TCA. Too bad.
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12/13/2019 - KoalaHK wrote:
Drunk at Giando's Hong Kong - Served blind against Rousseau Beze and this was roundly declared the winner. Much more open and ready than most young Faiveley's that I have tasted. Balanced and well integrated tannins. A nice surprise.
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7/31/2019 - drjb Likes this wine: 96 Points
Wine Group Dinner #169 - 2009 Gevrey Chambertin Grand Crus (Urbane Restaurant, Brisbane): Wow this is a step up ! The colour is a deep cherry red and the nose is immediately forthcoming with red and black cherry and raspberry, redcurrant and allspice. There are touches of rose and earth. The palate is complex and mouth filling with great shape and length that lingers nicely. A really delicious CdB.
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3/24/2019 - Collector1855 wrote: 94 Points
During a Paulée dinner, so only brief impressions. Dense and wild, lots of herbs, underbrush, spices. Nice complexity but a bit of a Bordeaux among the Burgs tonight.
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1/3/2018 - CamWheeler wrote: 83 Points
SLDS GC NY Traditional Tasting: Blind. Iron, earth and toasty oak. Really clumsy on the palate, like an overworked village wine without the fruit quality to stand up to it. Really awkward wine. Surprising when revealed, but not nearly good enough for its level.
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