Wide open for business with a flashy, sexy profile featuring red and black cherry, oodles of spice and a touch of wood. So much pleasure right now. While there may be some additional development, it is hard to pass up right now.
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Courtesy of a generous friend. Textbook Chambolle, beautifully smooth and well balanced, with ripe red fruits, good depth, with a bit of forest floor and morel mushroom on the elegant finish. This was all about the perfect balance, and everything you would hope for from a village wine from such a top producer in a top vintage.
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Drank alongside the 2010 Barthod CM. Brighter and more red fruit profile compared to the Barthod. Almost a touch of confected/red jolly rancher thing going on (not in a bad way though, just compared to the more traditional style of the Barthod.) It’s lost a touch of it youthful purity and energy, but still in a great spot to drink now. Can likely go on for years but I don't see a lot of upside. Drink these and age the 1er and GCs.
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[Blind] Youthful, bright red berry fruit. Super juicy and punchy. Candied red fruit. Some faint spice but overwhelmingly sweet and vibrant. Sappy. High toned, high acid, and energetic. Hard to approach and read although it is straightforwardly delicious. Singular and primary but no obvious upside or need to wait.
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Wide open if very primary with toasty red cherry for days. A bit of that ferrous textural complexity coming through. More fun than intellectual at this stage, which ain’t a bad thing, though better in 5-10 years.
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Cherry, blackberry, spice, forest floor, a little cured meat. Lovely Pinot. Silky; this has a little tannin left to burn, but it's in a nice textural place right now. Beautiful finish with sassafras, mint, meat and cherries. Really good. Opens up nicely, should keep for another 10 years or so, but totally ready now.
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2010 Burgundy Blind tasting – The 2010 Comte Georges de Vogue Chambolle Musigny initially had a funky medicinal nose, gradually blew off after an hour. Sweet strawberries, mixed cherries. Smooth tannins with an airy mouthfeel, some sophistication but slightly awkward initially. 2010 Chambolle Musigny / Vougeot? Need to retaste. (86/100)
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Clear light red. Incredible floral nose, brown sugar, beef broth, red cherries, baking spice and a hint of berry. Dry elegant cherry, spice and broth flavours and a long dry cherry and spice finish.
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Not as polished as Roumier's village CB and not as elegant and lithe as Mugnier's, but the purity of fruit is spectacular. Very good balance, great depth and complexity for its level. Delicious.
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Bottle had a decent amount of sediment. Pretty, floral nose. Red fruit with minerality. This is fantastic and, for my tastes, in a great spot. That said, no rush.
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PnP into a Burg glass about 45 minutes prior to actively drinking. Love the youthful nose! Medium semi translucent ruby color. Big, fresh vibrant cherries, spice aroma with a hint of stones. This carries over to a concentrated vibrant but completely youthful palate that, while wide open, most likely hasn't moved much since release. The palate is a huge bowl of fresh cherries, raspberries, spice and minerality. I'm still more of Mugnier fan than Vogue because of Mugnier's delicacy and lace but I think down the road this may show more complexity in the end. Today its a total pleasure to drink for its concentration of lush fruit and beautiful young nose but is not showing any of the mature forest floor mushroom flavors we hope for down the line. Its a bit precious today and will be a great wine to cellar. 12.5% Alc. Paid $120 and while a terrific wine, I'm sure I'm paying a $25+ premium to drink a, sure thing, Vogue. Even still, I may seek out a couple more to cellar as this should be killer down the line. The balance, fruit purity and tannins are impeccable. This is classic, pretty, deeper pitched, Chambolle on a slightly larger scale than Mugnier and fantastic in its own right. Another great 2010!
Very elegant and at the same time poisoning nose of pure red and black cherries, rose petals, sandalwood, fres red currant finish... a little bit like a nice perfume... taste is bright and clean with red currants, hint of ripe tannins, very fresh and elegant finish... to me this is village Chambolle et it's best!
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Wine drunk at my wedding dinner, at my wedding table with the immediate family. This was a conservative choice but considering I wouldn't have been drinking much of it anyway, I chose this as Vogue is one of my favourite producers. Lovely bright red. Fantastic nose, extremely perfumed and very intense for a village wine. Then again, its Vogue and my expectations have always been high whenever I have drunk something from this domaine. On the palate, there was a very good structure, firm tannins but an equal amount of deep rich fruits mainly cherries and strawberries. The wine was sweet, not in an overbearing way, but extremely enjoyable. This was velvety, with a medium finish. It needs time and will develop slightly. A pity about the price, but if you needed a village wine as a guage of what Vogue is all about, try the 2010.
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My friend, Jeremy Holmes wrote the review below of this wine...and he captured it amazingly well, for my palate. The only difference I would say is that where he says "meat", I got more of a pepper note. Otherwise, I agree 100% with Jeremy's review below:
"A live wire of Chambolle red fruits. This thing is so bright and fresh with notes of pomegranate, raspberry, cranberry, cherry and purple flowers. It is crisp and crunchy, rocky and detailed with just a hint of meat bellow all of the fresh berry and mineral action. Me likes!"
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No formal notes. Between Jeremy and Blair, they've described this wine perfectly: lively, energetic, crunchy red fruits, minerals and insane purity and detail with crisp acids. So good now, but the future is even brighter. Excellent. 92+
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Soaring high toned red fruit with an amazing pure perfume and a hint of something herbal almost THC like. There is crisp red fruit on the palate and cooling elegance. Held its own against the 2006 Dujac Clos de la Roche tonight.
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Served alongside the '10 Mugnier Chambolle Villages. A slightly darker color than the Mugnier. Deeper, riper fruit on the nose; mostly red cherry and raspberry with some brown spice notes and darker floral tones. Concentrated, pure red fruit on the palate with the same brown spices reappearing all throughout. Medium body and finish. This is another 2010 I am glad to have in the cellar and look forward to watching develop.
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A live wire of Chambolle red fruits. This thing is so bright and fresh with notes of pomegranate, raspberry, cranberry, cherry and purple flowers. It is crisp and crunchy, rocky and detailed with just a hint of meat bellow all of the fresh berry and mineral action. Me likes!
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Bonneau du Martray and Comte Georges de Vogüé (Stockholm): Medium red colour. Nose: rather ripe cherries, some dark berries, a faint touch of tar and balsamico, slightly aromatic and flowery, hints of zest, slightly spicy, well integrated oak barrel aromas. Elegant. Palate: slightly more than medium bodied, cherries and other red berries, overall a sour berry impression, noticeable acidity, spicy, mild and well integrated tannins. Aftertaste with berry aromas, again sour berries, with some adstringency. Young, rather approachable. 89+ pts
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Comte George de Vogüé - 2010, Stockholm (Grappe): Light, quite transparent color on the rim. When I first dip my nose in this glass, the first of tonight’s line up of Comte George de Vogüés 2010’s, I’m immediately stunned! My god! Nose is full with minerals, stones, and pure raspberries. Still young (of course), with a slight hint of barrels (that left after a while in the air). The taste is filled with sour cherries & raspberries , beautiful tannins and an incredible length. So pure and expressive. This is, without any doubt, the best village wine I ever had the pleasure to drink. Amazing, and this is just the start! 93+
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Domaine Tasting at Comte de Vogue (Burgundy, France): From barrel at the Domaine. Wine was going through malo. Pure concentrated red fruits. Clean ripe flavors. Fresh floral notes. Great elements and looking forward to seeing how this develops. 15% new oak.
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6/20/2023 - Nanda wrote: 92 Points
Wide open for business with a flashy, sexy profile featuring red and black cherry, oodles of spice and a touch of wood. So much pleasure right now. While there may be some additional development, it is hard to pass up right now.
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11/18/2022 - Hendmo Likes this wine: 92 Points
Courtesy of a generous friend. Textbook Chambolle, beautifully smooth and well balanced, with ripe red fruits, good depth, with a bit of forest floor and morel mushroom on the elegant finish. This was all about the perfect balance, and everything you would hope for from a village wine from such a top producer in a top vintage.
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6/28/2022 - godx wrote: 91 Points
Drank alongside the 2010 Barthod CM. Brighter and more red fruit profile compared to the Barthod. Almost a touch of confected/red jolly rancher thing going on (not in a bad way though, just compared to the more traditional style of the Barthod.) It’s lost a touch of it youthful purity and energy, but still in a great spot to drink now. Can likely go on for years but I don't see a lot of upside. Drink these and age the 1er and GCs.
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3/3/2021 - The Vines That Bind wrote: 91 Points
[Blind] Youthful, bright red berry fruit. Super juicy and punchy. Candied red fruit. Some faint spice but overwhelmingly sweet and vibrant. Sappy. High toned, high acid, and energetic. Hard to approach and read although it is straightforwardly delicious. Singular and primary but no obvious upside or need to wait.
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1/10/2021 - Nanda wrote:
Wide open if very primary with toasty red cherry for days. A bit of that ferrous textural complexity coming through. More fun than intellectual at this stage, which ain’t a bad thing, though better in 5-10 years.
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11/21/2020 - viniferatu Likes this wine:
Cherry, blackberry, spice, forest floor, a little cured meat. Lovely Pinot. Silky; this has a little tannin left to burn, but it's in a nice textural place right now. Beautiful finish with sassafras, mint, meat and cherries. Really good. Opens up nicely, should keep for another 10 years or so, but totally ready now.
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10/18/2020 - Jammy Wine wrote: 86 Points
2010 Burgundy Blind tasting – The 2010 Comte Georges de Vogue Chambolle Musigny initially had a funky medicinal nose, gradually blew off after an hour. Sweet strawberries, mixed cherries. Smooth tannins with an airy mouthfeel, some sophistication but slightly awkward initially. 2010 Chambolle Musigny / Vougeot? Need to retaste. (86/100)
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10/10/2020 - David J Cooper wrote: 94 Points
Clear light red. Incredible floral nose, brown sugar, beef broth, red cherries, baking spice and a hint of berry. Dry elegant cherry, spice and broth flavours and a long dry cherry and spice finish.
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7/11/2019 - derek.hara@sbcglobal.net Likes this wine: 92 Points
Not as polished as Roumier's village CB and not as elegant and lithe as Mugnier's, but the purity of fruit is spectacular. Very good balance, great depth and complexity for its level. Delicious.
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11/25/2018 - B Paul wrote:
Bottle had a decent amount of sediment. Pretty, floral nose. Red fruit with minerality. This is fantastic and, for my tastes, in a great spot. That said, no rush.
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6/16/2017 - MWiking wrote: 92 Points
aningen slutet just nu men riktigt bra.
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2/6/2016 - chablis28 wrote: 92 Points
PnP into a Burg glass about 45 minutes prior to actively drinking. Love the youthful nose! Medium semi translucent ruby color. Big, fresh vibrant cherries, spice aroma with a hint of stones. This carries over to a concentrated vibrant but completely youthful palate that, while wide open, most likely hasn't moved much since release. The palate is a huge bowl of fresh cherries, raspberries, spice and minerality. I'm still more of Mugnier fan than Vogue because of Mugnier's delicacy and lace but I think down the road this may show more complexity in the end. Today its a total pleasure to drink for its concentration of lush fruit and beautiful young nose but is not showing any of the mature forest floor mushroom flavors we hope for down the line. Its a bit precious today and will be a great wine to cellar. 12.5% Alc. Paid $120 and while a terrific wine, I'm sure I'm paying a $25+ premium to drink a, sure thing, Vogue. Even still, I may seek out a couple more to cellar as this should be killer down the line. The balance, fruit purity and tannins are impeccable. This is classic, pretty, deeper pitched, Chambolle on a slightly larger scale than Mugnier and fantastic in its own right. Another great 2010!
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11/20/2013 - Philippe_C wrote: 92 Points
Very elegant and at the same time poisoning nose of pure red and black cherries, rose petals, sandalwood, fres red currant finish... a little bit like a nice perfume... taste is bright and clean with red currants, hint of ripe tannins, very fresh and elegant finish... to me this is village Chambolle et it's best!
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11/2/2013 - justburg wrote: 90 Points
Wine drunk at my wedding dinner, at my wedding table with the immediate family. This was a conservative choice but considering I wouldn't have been drinking much of it anyway, I chose this as Vogue is one of my favourite producers. Lovely bright red. Fantastic nose, extremely perfumed and very intense for a village wine. Then again, its Vogue and my expectations have always been high whenever I have drunk something from this domaine. On the palate, there was a very good structure, firm tannins but an equal amount of deep rich fruits mainly cherries and strawberries. The wine was sweet, not in an overbearing way, but extremely enjoyable. This was velvety, with a medium finish. It needs time and will develop slightly. A pity about the price, but if you needed a village wine as a guage of what Vogue is all about, try the 2010.
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5/20/2013 - Blair Curtis wrote: 92 Points
My friend, Jeremy Holmes wrote the review below of this wine...and he captured it amazingly well, for my palate. The only difference I would say is that where he says "meat", I got more of a pepper note. Otherwise, I agree 100% with Jeremy's review below:
"A live wire of Chambolle red fruits. This thing is so bright and fresh with notes of pomegranate, raspberry, cranberry, cherry and purple flowers. It is crisp and crunchy, rocky and detailed with just a hint of meat bellow all of the fresh berry and mineral action. Me likes!"
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5/18/2013 - godx wrote: 92 Points
No formal notes. Between Jeremy and Blair, they've described this wine perfectly: lively, energetic, crunchy red fruits, minerals and insane purity and detail with crisp acids. So good now, but the future is even brighter. Excellent. 92+
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5/11/2013 - FYC wrote:
Soaring high toned red fruit with an amazing pure perfume and a hint of something herbal almost THC like. There is crisp red fruit on the palate and cooling elegance. Held its own against the 2006 Dujac Clos de la Roche tonight.
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1/18/2013 - MatthewF wrote:
Served alongside the '10 Mugnier Chambolle Villages. A slightly darker color than the Mugnier. Deeper, riper fruit on the nose; mostly red cherry and raspberry with some brown spice notes and darker floral tones. Concentrated, pure red fruit on the palate with the same brown spices reappearing all throughout. Medium body and finish. This is another 2010 I am glad to have in the cellar and look forward to watching develop.
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10/24/2012 - Jeremy Holmes wrote:
A live wire of Chambolle red fruits. This thing is so bright and fresh with notes of pomegranate, raspberry, cranberry, cherry and purple flowers. It is crisp and crunchy, rocky and detailed with just a hint of meat bellow all of the fresh berry and mineral action. Me likes!
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10/11/2012 - Vintomas wrote: 89 Points
Bonneau du Martray and Comte Georges de Vogüé (Stockholm): Medium red colour.
Nose: rather ripe cherries, some dark berries, a faint touch of tar and balsamico, slightly aromatic and flowery, hints of zest, slightly spicy, well integrated oak barrel aromas. Elegant.
Palate: slightly more than medium bodied, cherries and other red berries, overall a sour berry impression, noticeable acidity, spicy, mild and well integrated tannins. Aftertaste with berry aromas, again sour berries, with some adstringency.
Young, rather approachable. 89+ pts
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10/11/2012 - Ramberg wrote: 93 Points
Comte George de Vogüé - 2010, Stockholm (Grappe): Light, quite transparent color on the rim.
When I first dip my nose in this glass, the first of tonight’s line up of Comte George de Vogüés 2010’s, I’m immediately stunned!
My god!
Nose is full with minerals, stones, and pure raspberries.
Still young (of course), with a slight hint of barrels (that left after a while in the air).
The taste is filled with sour cherries & raspberries , beautiful tannins and an incredible length.
So pure and expressive.
This is, without any doubt, the best village wine I ever had the pleasure to drink.
Amazing, and this is just the start!
93+
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4/19/2011 - MatthewF wrote:
Domaine Tasting at Comte de Vogue (Burgundy, France): From barrel at the Domaine. Wine was going through malo. Pure concentrated red fruits. Clean ripe flavors. Fresh floral notes. Great elements and looking forward to seeing how this develops. 15% new oak.
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