Probably my most interesting encounter with a Beaujolais yet. Lots of fresh red fruit like strawberry, raspberry and cranberry, with some floral hints. And it has quite a bit more body and structure than most wines I’ve had from this region. Quite a bit of body and complexity for a Gamay wine.
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Very restrained on the first day but opened up much more on the second day. Still feel it could have benefited from a bit more bottle aging as I don't think it showed its full potential yet.
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Slightly disappointed with this bottle. We really enjoyed the 2020 but found this lacking a little in complexity and finish. Nice brightness still, and pleasant but not memorable. Paired with a braised pork shoulder.
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5/6/2024 - Jochems wrote: 90 Points
Probably my most interesting encounter with a Beaujolais yet. Lots of fresh red fruit like strawberry, raspberry and cranberry, with some floral hints. And it has quite a bit more body and structure than most wines I’ve had from this region.
Quite a bit of body and complexity for a Gamay wine.
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12/31/2023 - Bluth Likes this wine: 90 Points
Moulin a vent, my favorite cuvee from Jean Paul Brun. floral, medium to light body, nice acidity, graceful.
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12/31/2023 - Monvigliero Likes this wine: 87 Points
Very restrained on the first day but opened up much more on the second day. Still feel it could have benefited from a bit more bottle aging as I don't think it showed its full potential yet.
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10/21/2023 - Elodie Grace Likes this wine: 90 Points
Paired with beef short ribs. Everyone enjoyed.
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5/24/2023 - Elodie Grace Likes this wine: 88 Points
Slightly disappointed with this bottle. We really enjoyed the 2020 but found this lacking a little in complexity and finish. Nice brightness still, and pleasant but not memorable. Paired with a braised pork shoulder.
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