Purchased at release. Buried in the cellar at 58 degrees for 18 years. drinking beautifully. May be at the final stages of development but quite enjoyable. As Larry David might say, pretty, pretty good...
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We opened a bottle and paired it with some mild cheese. Still has light complexity. Very smooth with notes of leather. It aged very well, yes probably to long but that's the fun of it.
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Pretty good with some complexity. Certainly not profound, but a good wine for weeknights. On occasion I thought I detected a hint of oxidation. We have ten more bottles so we'll see if that occurs in others.
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4/12/2020 - Bob & Sue Atlanta wrote: 92 Points
Purchased at release. Buried in the cellar at 58 degrees for 18 years. drinking beautifully. May be at the final stages of development but quite enjoyable. As Larry David might say, pretty, pretty good...
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3/27/2018 - djs wrote: 87 Points
Past its prime, but still drinkable.
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1/21/2017 - RiderMD Likes this wine: 86 Points
We opened a bottle and paired it with some mild cheese. Still has light complexity. Very smooth with notes of leather. It aged very well, yes probably to long but that's the fun of it.
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7/20/2014 - thegracchi wrote: 91 Points
Drank at a pool party with mac and cheese and spicy pulled pork. Delicious with some complexity even at this setting.
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6/22/2014 - thegracchi wrote: 89 Points
Pretty good with some complexity. Certainly not profound, but a good wine for weeknights. On occasion I thought I detected a hint of oxidation. We have ten more bottles so we'll see if that occurs in others.
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