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Community Tasting Notes (5) Avg Score: 86 points

  • Un vin du sud comme j'en bois rarement, sans tension ni nervosité minérale et faible en acidité. Pourtant le nez est beau et pur: note de verveine et d'infusion de tilleul, de pomme, de pêche, de miel. Influence de bois évidente (vanille, noisette), moyennement fondue. En bouche c'est fin mais un peu dilué. Limpide mais manque de fraîcheur puisque l'acidité manque à l'appel. Texture ample, gouleyant. Bien mais au charme flou...

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  • Obvious oak influence nose with vanilla and ginger and spice. The palate is round and subtle, exhibits green apple, pineapple and candid ginger. Still young.
    Indeed This wine is aged 13-14 months in older barrels and gone throught malolactic fermentation are completed. Blended equally from Roussanne, Marsanne, Rolle (Vermantino) and Grenache Blanc.

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  • The wine looks Light gold colored. The legs are Medium. It smells like Peach, and Almond. It tastes like and Honeysuckle. The body is Medium. The wine has Round texture. The wine finishes Medium.

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  • WB Tasting (WB office): Lots of fennel on the nose, warm grass. Unsweetened calisson with a hint of peach. Similar palate with maybe a touch of oak on the finish.
    Fat and round but showing a nice energy (and only 12.5%!)

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  • 12,5% d'alcool, Marsanne, Roussanne, Rolle, Grenache Blanc
    Oeil : paille léger, viscosité plutôt forte en parois
    Nez : projection d'intensité 3/10, frais, amande verte, carambole, pêche blanche, fleurs blanches, paille séchée, touche miellée, végétal, intriguant
    Bouche : sec, ample+, acidité rafraîchissante, amertume (très) forte, persistance moyenne-longue, rétro florale, mentholée, anisée, végétale, minérale, fruits blancs
    Conclusion : dommage cette amertume trop marquée qui nous a dérangé et qui déséquilibre l'ensemble. Austère à l'ouverture, meilleur vers 12 celsius, mais encore là, beaucoup trop d'amertum

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