2013 Domaine William Fèvre Chablis Grand Cru Valmur

Community Tasting Notes (4) Avg Score: 91.7 points

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  2/5/2022 - fc1910 wrote: 92 Points

  The atlantic ocean in your glas,
  nothing more nothing less,
  a limy nose like seldom before,
  on the palate very fresh chalky grip, just nearly no fruit, maybe some zesty lemon in the background, light body, like a wine from the champagne B de B without dosage, good balance , really refreshing the palate, long, zesty finish, still some more life ahead, **(*-****?), around 91- 93(+) potential
  
  Last Third of this bottle 48 hours later:
  fully blossomed now!
  What a creamy, stony, chalky persistent long+ showing, great now!

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  9/25/2019 - vinhonotte wrote: 90 Points

  Fine Wines SG - Meursault vs the World BYOB (Fine Wines SG): There’s a certain bready, wet sweaty socks feel on the nose, and a bit of lemon candy. On the palate, lemons, nectarine, and interestingly some onion and celery. Very heightened acid as well, and a fair bit of alcohol burn. The wheaty and briny feel pushes on to the back and finish, as it tapers off with lemons for the finish

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  5/22/2018 - octopussy Likes this wine: 93 Points

  Light greenish yellow color. In the nose, this is a bit shy at the moment, very subtle and detailed and not showy at all. Pure understatement. Green apple, lemon, white flowers, oyster shell and sea breeze - very typical Chablis aromatics. In the mouth, it's very detailed, fairly light, fresh acidity, great minerality, light as a feather, but with good substance. A wine you could easily mistaken for being not substantial enough, but it is.

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  10/15/2017 - fc1910 Likes this wine:

  Wow, the white cliffs of Dover on the nose, this one is all about strong chalky minerality, way too young, a little unharmonic, salty with lemon zest, black pepper, long finish, but needs a lot more time, aproximately 5+ years, *(**-****-?), 91+ potential

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