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Community Tasting Notes (33) Avg Score: 90.0 points

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Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

JamesSuckling.com

Vinous

  • By Stephen Tanzer
    July/August 2009, IWC Issue #145, (See more on Vinous...)

    (Camigliano Brunello di Montalcino) Login and sign up and see review text.

JancisRobinson.com

Vinous

  • By Antonio Galloni
    2004 Brunello di Montalcino: A Vintage Full of Surprises (Jun 2009), (See more on Vinous...)

    (Camigliano Brunello Di Montalcino) Login and sign up and see review text.

RJonWine.com

  • By Richard Jennings
    11/7/2009, (See more on RJonWine.com...) 92 points

    (Camigliano Brunello di Montalcino) Blackberry, berry, smoke, herbal nose; blackberry, berry, smoke, herbal, tar palate; medium-plus finish 92+ pts.

Wine Library TV

  • By Gary Vaynerchuk
    Italian Brunello's are Red Hot, Today Gary Talks About Them, Episode #646, 3/23/2009, (See more on Wine Library TV...) 90 points

    (Camigliano Brunello di Montalcino) #2; COLOR-medium to dark; NOSE-sliced plums in heavy cream (from the oak -- a little too much oak for me); TASTE-a rusty metallic component; loaded w/ true essence of cassis; a little bacon play as well; almost an escargot meets strawberry jam which I like; I feel it's a little flabby on the mid-palate, but this is good wine; this should last 5-7 years; if drinking now, should decant for 1 hour; WS-92; GV-90

NOTE: Some content is property of JamesSuckling.com and Vinous and JancisRobinson.com and RJonWine.com and Wine Library TV.

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