Community Tasting Notes (1) Avg Score: 92 points

  • Fabulous lunch at La Flor de Tetuán in Santander with friends 10/10/2016
    From half bottle.
    Autumn in a bottle: dried leaves, mushroom, sandlewood, macerated cherry and some asian spices. As always you should give these old CVNE wines minimum an hour of time to come together. Lots of stuff going on here and holding well. Perhaps a tad more tired than other full size bottles i had of Imperial from the 1950's and 1960's, but a great experience.

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