nose- vanilla, wax, hazelnut, pine nut, balsa mouth - very smooth, almost tropical with hints of toasted coconut. quite full &rich. very likely to appeal to fans of the new world style. I think I prefer my white burgs more angular
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PNP into Riedel Burgundy glass (“Root” day): Medium greenish lemon to the eyes.
Citrus fruits like lemon oil, orchard fruits and some stone fruits too suggesting ripeness. Hints of smoke, toasty notes that suggest oak very elegantly put together too.
Welcoming palate with a great acidity and fruit flavour balance indeed. Elegant and understated wine for its pedigree but again good wine with food.
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3/27/2021 - soyhead wrote:
nose- vanilla, wax, hazelnut, pine nut, balsa
mouth - very smooth, almost tropical with hints of toasted coconut. quite full &rich. very likely to appeal to fans of the new world style. I think I prefer my white burgs more angular
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12/18/2020 - Tony Ling Likes this wine: 93 Points
PNP into Riedel Burgundy glass (“Root” day): Medium greenish lemon to the eyes.
Citrus fruits like lemon oil, orchard fruits and some stone fruits too suggesting ripeness. Hints of smoke, toasty notes that suggest oak very elegantly put together too.
Welcoming palate with a great acidity and fruit flavour balance indeed. Elegant and understated wine for its pedigree but again good wine with food.
Enjoyable bottle indeed. 93-94 points.
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