Christmas Dinner at Hertford. Screw-cap. Drank in Gabriel Standart. Appearance is clear, deep intensity, ruby colour. Legs. Nose is clean, medium+ intensity, with aromas of dark red plum, blackberry, black plum, small hint of black pepper. Developed On the palate, dry, high acidity, medium alcohol (13.5%), smooth medium tannins, medium+ body. Medium+ intensity, dark red plums, blackberry, black plums. Medium+ finish. Good quality. Simple straightforward and pleasant drinking.
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12/25/2022 - Derek Darth Taster wrote: 88 Points
Christmas Dinner at Hertford. Screw-cap. Drank in Gabriel Standart.
Appearance is clear, deep intensity, ruby colour. Legs.
Nose is clean, medium+ intensity, with aromas of dark red plum, blackberry, black plum, small hint of black pepper. Developed
On the palate, dry, high acidity, medium alcohol (13.5%), smooth medium tannins, medium+ body. Medium+ intensity, dark red plums, blackberry, black plums. Medium+ finish.
Good quality. Simple straightforward and pleasant drinking.
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8/10/2020 - willmark wrote: 77 Points
10th Aug 2020
No
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1/19/2019 - vinhonotte Likes this wine: 92 Points
Perth/ Margaret River Trip; 1/17/2019-1/20/2019 (Perth/ Margaret River): Cassis, vanilla, some cloves and star anise, and buttered Brioche... nice...
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