First Maury. Garnet with amber at the edges, pronounced aromas and flavors, nose of cacao, nuts and dried fruits, palate is medium sweet, constant comment tea notes, orange pith, cinnamon, dried apricots, apple cider, figs, chocolate, nuts, brown sugar, acidity is medium +, body medium, finish long and lingering. Plenty of life still evolving in the bottle.
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(Mas Amiel Maury Vintage) Orange, brick red color with dark yellow meniscus; nice raisin, dried plum, gingerbread nose; tasty, supple, raisin, dried plum, black fruit palate; long finish
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2/12/2024 - Swintonblade Likes this wine: 94 Points
perfect balance of fruit & development.
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1/1/2024 - Canute39 Does not like this wine: 88 Points
Prunes, wood, leather, unbalanced, soft flavor
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6/15/2023 - Collector1855 wrote: 92 Points
Nose of wallnut, torrefaction, dried fruits sweet spices, coffee and tobacco. Like a lighter, fresher version of Tawny Port.
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5/31/2023 - WineCenturyAZ Likes this wine: 90 Points
First Maury. Garnet with amber at the edges, pronounced aromas and flavors, nose of cacao, nuts and dried fruits, palate is medium sweet, constant comment tea notes, orange pith, cinnamon, dried apricots, apple cider, figs, chocolate, nuts, brown sugar, acidity is medium +, body medium, finish long and lingering. Plenty of life still evolving in the bottle.
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11/24/2022 - Sean Tay wrote: 90 Points
Pronounced nose intensity with caramel, nut, sherry like. High acidity. Sweet and long finish
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