Advertisement

Who Likes This Wine(2)

  1. ceadsearc

    ceadsearc

    156 Tasting Notes

  2. KenK

    KenK

    2,637 Tasting Notes

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (7) Avg Score: 93.8 points

  • Pierre Damoy Chambertin Clos De Beze 2001
    At the Acker Wine Dinner SG Oct 2023. Nose was quite intense, some black fruit, rich dried fruit, hints of soy sauce. Palate was rich black fruit, well balanced, some earth, some nut flavours, elegant. 93/100

    1 person found this helpful, do you? Yes - No / Comment

  • This wine delivered a very convincing performance with an highly complex and ever changing aroma profile . The structure is fine but misses a touch of lightness, creaminess and the wine misses just a bit brighter fruit, which would make this even better. It has the fruit to improve further in the cellar but it‘s already great to drink today. 95+

    TN: Constantly developing, deep and intriguing bouquet and palate displaying meaty, smokey, earth and truffle notes around a dark red fruit core with more minerality and fresh blue fruit taking over with time. Additional notes of spices, stems, cola and some faint hints of dark chocolate, at times streaks of burnt sugar and herbs complement the very complex and very well delineated, intellectually and hedonistically appealing picture. The wine has a a good structural frame with lots of tension and freshness, round tannins but a rather masculine Pinot feel, high density, and a touch of creaminess only. Overall, this is quite balanced but misses a slight touch of lightness and sweetness. The finish shows medium length and is almost as layered as the palate.

    Decanting: PnP, followed over two hours. Good from the go, didn‘t need much air. In terms of openness and softness little change over time. No extensive decanting needed nor advised.

    Do you find this review helpful? Yes - No / Comment

  • Dark meaty black cherry fruits with a nice sweet edge. Good density and purity, packs some power and depth.

    Do you find this review helpful? Yes - No / Comment

  • Small Chambertin-Clos de Bèze Dinner (S.K.Y. Restaurant - Chicago IL): Black cherry, plum and roasted meat with very good concentration and layers of flavors. Powerful and rich, with very good balance. Much like the last bottle from approximately 5 years ago.

    Do you find this review helpful? Yes - No / Comment

  • Opened 2.5 hours before serving, 1.5 hours of which was in a decanter. Salty smoked meat and blueberries on the nose. Chunky, spicy blue fruit on the palate. 30+ second finish. Nice.

    Do you find this review helpful? Yes - No / Comment

View all 7 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Burghound

NOTE: Some content is property of Burghound.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×