Pop and pour. Fantastic breathtaking aromas immediately. Mostly still ruby. Truffle and roses. Black tea. Tomato. Waves of constantly changing but always soft texture. All kinds of moist earth on entry. Wild raspberry jucy and refreshing. Finish is like a sunset. Blindingly brilliant and nearly endless. This has room to improve. At age 23 I’d guess still on the uptrend.
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This wine is drinking beautifully. I'd feared this 24 year old Barbaresco might be past its prime, but my fears were misplaced. It was still vibrant and powerful. It must have been a true beast 10 years ago. Now it is graceful with spicebox and leather notes and a long finish.
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WOTN at brisket dinner great nose and wonderful backbone surrounded by fruit in harmony so tasty with and without food reminded us of our visit with the owners in piemonte this summer still has some years of life left
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12/29/2023 - mzimberg Likes this wine: 95 Points
Pop and pour. Fantastic breathtaking aromas immediately. Mostly still ruby. Truffle and roses. Black tea. Tomato. Waves of constantly changing but always soft texture. All kinds of moist earth on entry. Wild raspberry jucy and refreshing. Finish is like a sunset. Blindingly brilliant and nearly endless. This has room to improve. At age 23 I’d guess still on the uptrend.
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9/9/2023 - OGFresno Likes this wine:
This wine is drinking beautifully. I'd feared this 24 year old Barbaresco might be past its prime, but my fears were misplaced. It was still vibrant and powerful. It must have been a true beast 10 years ago. Now it is graceful with spicebox and leather notes and a long finish.
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3/5/2023 - bugdoced Likes this wine: 93 Points
my wotn
earthy backbone with a touch of fruit and years of life left
fruit faded after an hour but elegance and earthy backbone remained
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11/2/2019 - ShellyReams wrote: flawed
I think I waited too long, sadly. It got better after opening for awhile...but with all the separation it was definitely not at its peak.
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9/30/2019 - bugdoced Likes this wine: 92 Points
WOTN at brisket dinner
great nose and wonderful backbone surrounded by fruit in harmony
so tasty with and without food
reminded us of our visit with the owners in piemonte this summer
still has some years of life left
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