I tasted the 2018 vintage recently and it was stellar: Deep, Coche-esque toast, highest precision. Naturally, expectations were high for the 2021 vintage, especially given the raft of perfect critic scores. But, this bottle, though layered with a good acidity backbone, was incredibly reductive. Some air helped a bit (92+pts after two hours in a decanter). It's a waiting game now - I suggest shelving it for at least 5 years.
TN: Initially, reduction is overpowering - on both nose and palate, masking everything else. Challenging to enjoy. Decanting over two hours slightly mellows it. Gradually, layers unfold - vibrant citrus, ripe orchard fruits with a hint of tropicality, toasted sesame, and a salty spine. Acidity is sharp yet balanced, never overwhelming. Shows great potential.
Decanting: As said above, I would wait. Otherwise a long (4h+?) decant is advised.
3 people found this helpful, do you? Yes - No
/ Comment
Tasted blind. Popcorn and heavy matchstick flavors suggest reduction. But overall highly appealing already. Pear and a linear citrus fruit. After 30m in decanter also adding more refinement as well as mango. Lots of salty minerality. A creamy texture with electric acidity. There is also a certain sweetness to the palate that adds more tropical notes of banana.
2 people found this helpful, do you? Yes - No
/ Comment
The 2021 Giaconda Estate Vineyard is an elegant, full body wine with a very long finish, 45+ seconds, it was a pure pop and pour night and we enjoyed this wine with some nice Aussie cheeses, in addition, I enjoyed these wines, the 2019 Morey Coffinet Chassagne-Montrachet 1er Cru La Romanee and 2020 Bouchard Bourgogne, at my Christmas Eve Eve dinner party to have a reference.
The Giaconda Estate Vineyard is clearly a 97+ pt wine
1 person found this helpful, do you? Yes - No
/ Comment
At our annual Wine Group End of Year Lunch. This wine was horribly flawed by irresolvable sulfur levels and underlying reduction reminiscent of some years of Leflaive. There is some intense well structured fruit beneath this volcano but it takes some digging and time under Stelvin is unlikely to resolve the problem. Is this some groovy marketing trick (" all that burnt match character just like Leflaive and Coche ! "), careless winemaking or just a bad bottle ? Anyway the Meursault that followed was pristine !
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
12/29/2023 - Cailles wrote: 92 Points
I tasted the 2018 vintage recently and it was stellar: Deep, Coche-esque toast, highest precision. Naturally, expectations were high for the 2021 vintage, especially given the raft of perfect critic scores. But, this bottle, though layered with a good acidity backbone, was incredibly reductive. Some air helped a bit (92+pts after two hours in a decanter). It's a waiting game now - I suggest shelving it for at least 5 years.
TN: Initially, reduction is overpowering - on both nose and palate, masking everything else. Challenging to enjoy. Decanting over two hours slightly mellows it. Gradually, layers unfold - vibrant citrus, ripe orchard fruits with a hint of tropicality, toasted sesame, and a salty spine. Acidity is sharp yet balanced, never overwhelming. Shows great potential.
Decanting: As said above, I would wait. Otherwise a long (4h+?) decant is advised.
3 people found this helpful, do you? Yes - No / Comment
12/28/2023 - sirpat00 wrote: 96 Points
Tasted blind. Popcorn and heavy matchstick flavors suggest reduction. But overall highly appealing already. Pear and a linear citrus fruit. After 30m in decanter also adding more refinement as well as mango. Lots of salty minerality. A creamy texture with electric acidity. There is also a certain sweetness to the palate that adds more tropical notes of banana.
2 people found this helpful, do you? Yes - No / Comment
12/28/2023 - LordOfGlencoe wrote: 95 Points
Structure reminded me of a Burgundy chard. Very smokey nose. Powerful citrus fruit.
Do you find this review helpful? Yes - No / Comment
12/26/2023 - wizlb wrote: 97 Points
A Boxing Day Winner:
The 2021 Giaconda Estate Vineyard is an elegant, full body wine with a very long finish, 45+ seconds, it was a pure pop and pour night and we enjoyed this wine with some nice Aussie cheeses, in addition, I enjoyed these wines, the 2019 Morey Coffinet Chassagne-Montrachet 1er Cru La Romanee and 2020 Bouchard Bourgogne, at my Christmas Eve Eve dinner party to have a reference.
The Giaconda Estate Vineyard is clearly a 97+ pt wine
1 person found this helpful, do you? Yes - No / Comment
11/27/2023 - drjb wrote: flawed
At our annual Wine Group End of Year Lunch. This wine was horribly flawed by irresolvable sulfur levels and underlying reduction reminiscent of some years of Leflaive. There is some intense well structured fruit beneath this volcano but it takes some digging and time under Stelvin is unlikely to resolve the problem. Is this some groovy marketing trick (" all that burnt match character just like Leflaive and Coche ! "), careless winemaking or just a bad bottle ? Anyway the Meursault that followed was pristine !
2 people found this helpful, do you? Yes - No / Comments (5)