Community Tasting Notes (5) Avg Score: 88.6 points

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Burghound

Vinous

  • By Stephen Tanzer
    July/August 2006, IWC Issue #127, (See more on Vinous...)

    (Bouchard Pere et Fils Meursault Les Clous) Login and sign up and see review text.

JancisRobinson.com

Burgundy-Report

  • By Bill Nanson
    4/1/2007, (See more on Burgundy-Report...)

    (Bouchard Père et Fils Meursault Les Clous) Bouchard own 8.7 hectares in this vineyard - almost 50% of the appellation. The vines are set high on the hill, so this is often one of the very last vineyartds to be harvested. Nicely crisp and fresh aromatics that never really develop further while we’re together. The palate is still quite rich, but is mouth-filling in quite a mineral way - there’s a nice character to this wine.

NOTE: Some content is property of Burghound and Vinous and JancisRobinson.com and Burgundy-Report.

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