Meaty wild ferment, gamey, muted fruit shows a little bramble, forest floor, sweet spice. That wild ferment note translates to the palate, brambly fruit is wet, dilute, plenty of talc textured burr, all travels long but I don't really like it.
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(Eyrie Vineyards, The Eyrie Pinot Noir, Pinot Noir / Pinot Nero, Willamette Valley, Dundee Hills, Oregon, USA, Red) Login and subscribe to see review text.
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2/12/2024 - chatters wrote:
Meaty wild ferment, gamey, muted fruit shows a little bramble, forest floor, sweet spice. That wild ferment note translates to the palate, brambly fruit is wet, dilute, plenty of talc textured burr, all travels long but I don't really like it.
Do you find this review helpful? Yes - No / Comment