Versatile wine. Taste of creamy, custard-y tropical fruit. Nice oily texture for this type of wine. Enjoyable with Maine lobster, bacon-wrapped scallops, and Jonah crab claws.
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Thursday night at home with grilled pork chops and peppers and zuchinni. Finished a bottle opened the other night - then opened a new bottle (not finished). Nice light and refreshing wine on a hot night.
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(Hippolyte Reverdy Sancerre, Loire Valley) I can’t think of a better match for oysters on the half-shell and a host of other fresh shellfish. The ’08 Reverdy is textbook Sancerre, with bracing citrus acidity and intense, chalky minerality. Simply addictive. Hot Picks
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8/19/2011 - BlancdeBlanc Likes this wine: 86 Points
Aroma: lemon peel, acidic Palate, Mineral, steely, a little bitter. OK, overpriced at $24.00.
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7/7/2011 - djpo wrote: 90 Points
creamy, minerals, flint, sugared grapefruit finish. great QPR
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12/25/2010 - sweaty wrote: 90 Points
Versatile wine. Taste of creamy, custard-y tropical fruit. Nice oily texture for this type of wine. Enjoyable with Maine lobster, bacon-wrapped scallops, and Jonah crab claws.
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9/26/2010 - Jr11454 wrote: 81 Points
Good nose nice fruit white meat not much bite on finish. Ev liked other bottle netter
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9/2/2010 - eastover wrote:
Thursday night at home with grilled pork chops and peppers and zuchinni. Finished a bottle opened the other night - then opened a new bottle (not finished). Nice light and refreshing wine on a hot night.
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