After 10 yrs in bottle - cracked on New Year's Eve . Took about two hours to turn into a sobon= spice, dark fruit. Big tannins still and lots of residue.
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A delicious, fully mature zin, with ripe cherry and blackberry,vanilla oak, some roasted herbs and smoke. Definitley a nice California wine but not to be confused with anything Old-World. Would buy again.
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1/5/2013 - vinovin Likes this wine: 88 Points
After 10 yrs in bottle - cracked on New Year's Eve . Took about two hours to turn into a sobon= spice, dark fruit. Big tannins still and lots of residue.
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9/16/2007 - IlonaN wrote: 90 Points
A delicious, fully mature zin, with ripe cherry and blackberry,vanilla oak, some roasted herbs and smoke. Definitley a nice California wine but not to be confused with anything Old-World. Would buy again.
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