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Mount Eden Retrospective with Jeffrey Patterson: The '90s (The Plumed Horse Restaurant, Saratoga, California): Medium golden color; lovely, focused, light baked lemon, lightly savory nose; tasty, tart lemon, mineral, savory, baked lemon palate with lemon drop on finish; long finish
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WineSpectator Forums Offline; 7/29/2011-7/30/2011 (Piperade, San Francisco): Buttery, oily; lovely fruit; overall a great aged Cali Chardonnay.
Crappy Old Wines (Nazca Peruvian Restaurant, San Jose): Vibrant and youthful. Light nose. No sign of oxidation. Sultana & mineral flavours, shows its maturity on the finish.
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DEEP FRUIT AND VANILLA IN THE NOSE. LOTS OF BERRY AND CITRUS FRUIT IN THE FLAVOR. NICE ACIDITY AND A MEDIUM TO LONG FINISH.
Dark, straw yellow color, metallic nose, full of spice, nice light buttery taste on palate and finish, nice taste but shows age and wood.
12/2/2011 - rjonwine@gmail.com wrote: 94 Points
Mount Eden Retrospective with Jeffrey Patterson: The '90s (The Plumed Horse Restaurant, Saratoga, California): Medium golden color; lovely, focused, light baked lemon, lightly savory nose; tasty, tart lemon, mineral, savory, baked lemon palate with lemon drop on finish; long finish
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7/30/2011 - aagrawal wrote: 92 Points
WineSpectator Forums Offline; 7/29/2011-7/30/2011 (Piperade, San Francisco): Buttery, oily; lovely fruit; overall a great aged Cali Chardonnay.
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5/28/2010 - davetong wrote:
Crappy Old Wines (Nazca Peruvian Restaurant, San Jose): Vibrant and youthful. Light nose. No sign of oxidation. Sultana & mineral flavours, shows its maturity on the finish.
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5/30/1998 - buckeye76 wrote: 94 Points
DEEP FRUIT AND VANILLA IN THE NOSE. LOTS OF BERRY AND CITRUS FRUIT IN THE FLAVOR. NICE ACIDITY AND A MEDIUM TO LONG FINISH.
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4/16/1998 - bestdamncab Likes this wine: 88 Points
Dark, straw yellow color, metallic nose, full of spice, nice light buttery taste on palate and finish, nice taste but shows age and wood.
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