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Who Likes This Wine(10)

  1. BellevuePhil

    BellevuePhil

    95 Tasting Notes

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    kevinpatrick

    302 Tasting Notes

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    Mitche11

    30 Tasting Notes

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Community Tasting Notes (29) Avg Score: 92.1 points

  • POP AND POUR NOW.....3 minutes of funk and then she opens up like my Indian on a lonely highway. I am in love. I recently had the pleasure of indulging in the divine experience of savoring my first bottle of this epic wine. An off gift from a friend, the 1990 Heitz Cellar Cabernet Sauvignon. This remarkable vintage not only transported me to the realms of luxury but also struck a harmonious chord with my musical sensibilities and as an alpha, reminded me of a Egyptian princess I once summered with in southern France.

    Upon pouring a glass, my senses were immediately captivated by the wine's deep, ruby hues that danced in the light like the velvety notes of a 1962 Telecaster, that is worn on the fretboard. The bouquet exuded an enchanting melange of aromas, reminiscent of an opulent symphony.
    Ripe blackberries and luscious dark cherries played the leading roles, accompanied by a subtle undertone of cigar box, cedar, and hints of sweet vanilla, akin to a soft chord progression embellishing the melody. The best example of how a long sunset makes the difference.

    As I took my first sip, the wine unfolded on my palate with the grace and precision of a masterful guitar solo. The rich, velvety texture embraced my tongue, coaxing forth flavors of blackcurrants and plums that intertwined seamlessly. Each sip revealed a depth that seemed to span the entire range of musical scales, from the vibrant high notes of red berries to the earthy bass notes of aged leather and tobacco.

    The 1990 Heitz Cellar Cabernet Sauvignon showcased impeccable balance, much like the interplay of melody and harmony in a classical composition. The fine tannins provided structure, like the crisp strings of a well-tuned guitar, ensuring a lingering resonance that continued to reverberate on my palate. It boasted a complexity that can only be achieved through years of patient aging, like a maestro perfecting their artistry through a lifetime of practice.

    The wine's symphonic journey did not stop with its taste alone; it extended into a captivating, lingering finish. The notes of dark chocolate and espresso left a bittersweet aftertaste, akin to the wistful echoes of a fading melody. With each sip, the wine gracefully evolved, revealing new layers of flavor and nuance, much like the layers of harmonies within a multi-faceted guitar composition.

    As a wealthy aristocrat with a passion for both the arts and the finer things in life, the 1990 Heitz Cellar Cabernet Sauvignon was a true embodiment of my refined tastes. Its opulence, depth, and complexity were akin to the opulent palaces I've graced with my presence, while its finesse and intricacy resonated with the delicate precision I've honed on my guitar strings.

    This extraordinary vintage deserves to be savored on grand occasions, much like the performances in aristocratic salons where the finest musicians would enthrall the elite. It is a wine that demands respect and appreciation, an elixir that rewards those with a discerning palate and a penchant for life's luxuries.

    In conclusion, the 1990 Heitz Cellar Cabernet Sauvignon is a true masterpiece that marries the worlds of wine and music in a harmonious union. Like a skilled guitar player, it strums the strings of luxury, complexity, and elegance, creating a symphony of flavors that resonates long after the final note has been played. With every sip, this remarkable vintage takes you on a journey through time, leaving an indelible mark on the senses and the soul, much like a virtuoso guitar performance etched into memory.

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  • Pre-1996 Blind Napa vs Bordeaux (Ducru, Heitz, Abreu, Cos d'Estournel, Cask 23 & more) (Charlotte, NC): 12 hours in advance slo-ox for 1 hour before recorking and placing in the refrigerator for 10 hours before removing and slo-ox for 2 hours before serving (compliments to Derek Polzien for this method). Dark garnet in color and very concentrated. Nose of raspberries, delicate eucalyptus and the slightest and wonderfully integrated note of menthol. Classic Martha’s Vineyard in every way. Full-bodied and richly flavored: blackberries, cassis, and bramble. Long savory finish. Another delicious showing.

    7 votes for Napa and 1 for Bordeaux: My guess: 90 Heitz Marth’a Vineyard

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  • 48x 1990 (37x Bdx, 6x Napa, 5x others): Six Napa wines were added to this Bdx tasting. 1990 was not an overly exciting vintage in Napa Valley, clearly overshadowed by the 91/92/94 vintages. Almost all of the wines are past peak with not enough fruit left. In addition the vintages misses a bit of charm and creaminess and remains rather on the astringent side of things. The only star was the Heitz Martha’s Vineyard (94 pts) which showed complex, savoury, balanced and creamy with that typical Martha’s mint kick. Opus (92 pts) and Heitz Bella Oaks (91 pts) were still ok, while the La Jota Howell Mt (86 pts) and Simi Reserve (87 pts) and Latour Beaulieu Reserve (dead) were past peak.

    TN: Archetypical MV nose with so much fresh mint and eucalyptus. On the palate the same aromas. So much mint freshness, balance by a nice fruit core, minerality, some meaty notes, and spices. Melted tannins, the only 90 Napa tonight with a real nice creaminess and the same freshness the others have. This is complete, balanced, long and a treat to drink. The palate would deserve 95 pts, the nose is not expressive enough. 94 pts

    Decanting: No decanting needed.

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  • Lost my tasting notes for this wine. However, I remember it being extremely lush on the nose with notes of plus and blueberry. Round fruit on the palate with a long finish of oak. Tannins still present but integrated. Much better than the prior 1990 I had a few months ago.

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  • Really nice wine from a really nice era. Delicious and elegant.

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