2021 Château Angélus
Red Bordeaux Blend
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Winedoctor
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By Chris Kissack
(Château Angélus St Emilion Red) Login and sign up and see review text.
January 2024, 1/1/2024, (See more on Winedoctor...)
Decanter
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By Georgina Hindle
(Château Angélus, Cabernet Franc, St-Émilion, Bordeaux, France, Red) Login and subscribe to see review text.
Bordeaux 2021: In bottle report, 11/30/2023, (See more on Decanter...)
JebDunnuck.com
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By Jeb Dunnuck
(Chateau Angelus) Login and sign up and see review text.
2021 Bordeaux: A Challenging Yet Good Vintage, 6/2/2022, (See more on JebDunnuck.com...)
JamesSuckling.com
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By James Suckling
(Château Angélus St.-Emilion, France) Login and sign up and see review text.
6/1/2022, (See more on JamesSuckling.com...)
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By Antonio Galloni
(Angélus Angélus Red) Login and sign up and see review text.
2021 Bordeaux En Primeur: Back to Classicism (May 2022), 5/1/2022, (See more on Vinous...) -
By Neal Martin
(Angélus Angélus Red) Login and sign up and see review text.
Enticingly Fallible: Bordeaux 2021 En Primeur (May 2022), 5/1/2022, (See more on Vinous...)
JancisRobinson.com
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By James Lawther MW
(Ch Angélus St-Émilion Red) Subscribe to see review text.
4/27/2022, (See more on JancisRobinson.com...)
Decanter
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By Georgina Hindle
(Château Angélus, Cabernet Franc, St-Émilion, Bordeaux, France, Red) Login and subscribe to see review text.
Bordeaux En Primeur 2021, 4/1/2022, (See more on Decanter...)
Winedoctor
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By Chris Kissack
(Château Angélus St Emilion Red) Login and sign up and see review text.
April 2022, 4/1/2022, (See more on Winedoctor...)
NOTE: Some content is property of Winedoctor and Decanter and JebDunnuck.com and JamesSuckling.com and Vinous and JancisRobinson.com.
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Wine Definition
- Vintage2021
- TypeRed
- ProducerChâteau Angélus
- VarietyRed Bordeaux Blend
- Designationn/a
- Vineyardn/a
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru
- Display optionsDefault
5/20/2022 - Jeff Leve wrote: 95 Points
The nose takes a few swirls to find all the tobacco leaf, flowers, espresso, allspice, cloves, cinnamon, and red pit fruits. The wine is soft, silky and elegant. There is a freshness and refinement as well as a purity to the fruits on the medium-bodied palate that you also find in the finish, leaving you with black raspberries, strawberries, a hint of orange rind and red plums on the backend. The wine blends 60% Cabernet Franc with 40% Merlot, representing the highest percentage of Cabernet Franc in the blend in the history of the estate. In the years to come, I hope they continue increasing the Cabernet Franc in the blend. 13.5% ABV, 3.65 pH. The yields were low at 26 hectoliters per hectare. Harvesting took place, September 14-October 2. Drink from 2025-2055. 94-96
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