Needed an hour in the glass to open up. Such delineated intense citrus zest up front with incredible balance and a long finish. This is in its prime with at least a decade left of drinking. Incredible value and worth seeking out. Revisit 2025
1 person found this helpful, do you? Yes - No
/ Comment
Mature Chablis at its best. Cheese rind, blue cheese, straw, a touch of wool, slightly peppery, with lots of ripe lemon, pear and apples. Heavy minerals with granite, flint, smoke and chalk. Perhaps lacking a little bit of elegance, but still very, very good. Very good length as well.
1 person found this helpful, do you? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
(Domaine William Fèvre Chablis Grand Cru Bougros Côte Bouguerots) Light yellow color; apple, ripe lemon, honeysuckle nose; medium bodied, soft, ripe lemon, tart apple, mineral palate with near medium acidity; medium-plus finish 91+ points
4/19/2024 - lesz Likes this wine: 86 Points
very oxidized this was my third bottle and the ither two were great. i have two more so we will see. it was still drinkable tho.
Do you find this review helpful? Yes - No / Comment
10/21/2023 - jbaron wrote: 93 Points
Less strident and a bit more material, if a bit more aged. Good now, and probably not going to get better in our scale…
Do you find this review helpful? Yes - No / Comment
9/29/2023 - MuddyBear wrote: flawed
Corked
Do you find this review helpful? Yes - No / Comment
3/11/2023 - N.Bonaparte wrote: 95 Points
Needed an hour in the glass to open up. Such delineated intense citrus zest up front with incredible balance and a long finish. This is in its prime with at least a decade left of drinking. Incredible value and worth seeking out. Revisit 2025
1 person found this helpful, do you? Yes - No / Comment
11/19/2022 - Puteljen! Likes this wine: 94 Points
Mature Chablis at its best. Cheese rind, blue cheese, straw, a touch of wool, slightly peppery, with lots of ripe lemon, pear and apples. Heavy minerals with granite, flint, smoke and chalk. Perhaps lacking a little bit of elegance, but still very, very good. Very good length as well.
1 person found this helpful, do you? Yes - No / Comment