Very primary, succulent black fruits, pure and cool. Lots of ripe tannins. Fresh and ripe. Classy, clean and modern Burgundy. Drink or hold, but will only get better with time. Recommended.
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During a La Paulee walkabout tasting, so only brief impressions. Lots of red fruit, brown and green tones as well, herbs. Delineated but with demanding tannins. Good but needs time till 2025 as well.
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1/2/2022 - IvanLi Likes this wine: 94 Points
Very primary, succulent black fruits, pure and cool. Lots of ripe tannins. Fresh and ripe.
Classy, clean and modern Burgundy. Drink or hold, but will only get better with time. Recommended.
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10/8/2019 - pren wrote: 91 Points
尝LD。闻,也不显。口中,有depth,但没明确的水果。
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10/19/2018 - drwine2001 wrote:
Potpourri of Wines from an Autumn Trip to France; 10/9/2018-10/24/2018 (Paris, Lyon, Beaune, Reims): Coravin bottle. Light ruby. Mostly pine resin on the nose. Medium weight, lively red fruit and citrus; this is not nearly as ripe and sappy as other 2015’s. Not terribly tannic, but the wood asserts itself on the finish. I have a difficult time with Volnays done with this much wood.
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2/6/2018 - Collector1855 wrote: 94 Points
During a La Paulee walkabout tasting, so only brief impressions. Lots of red fruit, brown and green tones as well, herbs. Delineated but with demanding tannins. Good but needs time till 2025 as well.
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1/12/2017 - astroman wrote:
Pearl of Burgundy 2015 Tasting (Hong Kong): No detail notes
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