I tasted this over two nights, as on night one it took quite a while to open up. Given the producer there were of course very high hopes, tempered by the humble appellation. Overall I would say it met expectations, with some earthy, leafy nuances to accompany still present, but starting to evaporate fruit. The final impression was of a rather austere wine. Good, but not worth what the wine costs in current vintages.
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Yum. In a great place. Wow, if this is what this wine becomes in 10 years, I need to be cellaring more of it. Very Gevrey like nose of animale and spice, although without the exotic hoisin notes I get in Bachelet's Gevrey. I just wanted to sniff this.
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A lovely nose of red fruits with some meats and spicies. In the mouth still a bit young, but drinking well. Improves with air for over 2 hours. Lovely already, but clearly has some upside still left to be gained with further cellaring.
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A bit sharp with a bite of sharpness on first opening, but calmed down almost immediately. Quite attractive delicate red fruit and a particularly appealing nose with some brambly qualities I liked. Medium weight for what it is with nice persistence and a satisfying finish. I think this will hold here easily for another couple of years, but there's unlikely to be further improvement. Shows the benefits of holding lesser wines for a few years, especially in strong vintages.
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9/11/2020 - Ardross Likes this wine: 90 Points
Funky nose - light red but little browning . Lovely and light on its feet on the palate - serious wine with a long finish
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1/19/2017 - Rieslingfan wrote:
I tasted this over two nights, as on night one it took quite a while to open up. Given the producer there were of course very high hopes, tempered by the humble appellation. Overall I would say it met expectations, with some earthy, leafy nuances to accompany still present, but starting to evaporate fruit. The final impression was of a rather austere wine. Good, but not worth what the wine costs in current vintages.
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6/8/2013 - 5laton wrote:
Yum. In a great place. Wow, if this is what this wine becomes in 10 years, I need to be cellaring more of it. Very Gevrey like nose of animale and spice, although without the exotic hoisin notes I get in Bachelet's Gevrey. I just wanted to sniff this.
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6/23/2012 - VHJV wrote: 90 Points
A lovely nose of red fruits with some meats and spicies. In the mouth still a bit young, but drinking well. Improves with air for over 2 hours. Lovely already, but clearly has some upside still left to be gained with further cellaring.
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8/10/2011 - NYC_Maenad wrote: 87 Points
A bit sharp with a bite of sharpness on first opening, but calmed down almost immediately. Quite attractive delicate red fruit and a particularly appealing nose with some brambly qualities I liked. Medium weight for what it is with nice persistence and a satisfying finish. I think this will hold here easily for another couple of years, but there's unlikely to be further improvement. Shows the benefits of holding lesser wines for a few years, especially in strong vintages.
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