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Who Likes This Wine(11)

  1. Texas Batard

    Texas Batard

    52 Tasting Notes

  2. Peter Spijker

    Peter Spijker

    1,157 Tasting Notes

  3. Robmcl920

    Robmcl920

    677 Tasting Notes

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Community Tasting Notes (26) Avg Score: 94.4 points

  • 체리, 자두, 라즈베리와 같은 화사한 과실향에
    아직은 어린듯 빡빡한 타닌
    높은 산도, 뭉뚝하고 벨벳같은 질감
    아직 시간이 필요한듯 하지만 지금도 맛있다.

    1 person found this helpful, do you? Yes - No / Comment

  • gave as gift to Trey

    1 person found this helpful, do you? Yes - No / Comment

  • Two bottles tasted text to eachother one opened three days in advance and one freshly decanted. The difference is noticeable and almost remarkable. This is still a young wine, but after three days open it is really lovely.

    Do you find this review helpful? Yes - No / Comments (3)

  • The '16 Via Nuova is a very well-made wine, but the style is clearly not my preference. As such, I find it a bit hard to rate, but I rated it for my enjoyment level.

    On the nose, I found expressive aromatics of dark red to black cherry, sweet spices, dark chocolate, dark floral tones, lavender, and fresh herbs. It is a very dark, spicy expression, with quite a bit of influence from the chocolate and spice tones, I assume a consequence of the wood. On the palate, the wine is medium to full in body, quite intense at this stage, but with fine grained tannins and a sense of creaminess that makes it drinkable despite technically being highly tannic. I found dark red cherry fruits, black floral tones, dark chocolate, and sweet baking spices on the palate.

    While technically this wine was very good, at least in this showing, I found the expression a bit muddled and a bit too dark and spicy for my tastes in Nebbiolo. I'd be interested in trying this wine with more age. I actually found more enjoyment in the '18 Mosconi from Chiara Boschis at La Festa this year, finding that wine a bit more classic than this '16 Via Nuova.

    5 people found this helpful, do you? Yes - No / Comments (1)

  • Det här viner blir bara bättre
    Drack det för ett par månader sen på en provning och öppnade en flaska idag so Maxim stå i karaff ett par timmar. Ett monster som redan är heltctroligtcgod att dricka

    1 person found this helpful, do you? Yes - No / Comment

View all 26 Community Tasting Notes

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JamesSuckling.com

WineAlign

  • By Michael Godel
    3/28/2020, (See more on WineAlign...)

    (E. Pira & Figli Barolo Docg Via Nuova red) Login and sign up and see review text.

Vinous

  • By Antonio Galloni
    2016 Barolo: Right Place, Right Time (Feb 2020), 2/1/2020, (See more on Vinous...)

    (E. Pira (chiara Boschis) Barolo Via Nuova Red) Login and sign up and see review text.

JancisRobinson.com

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