In a beautiful spot right now. Light golden color; Toasty oak, yeast on the nose with some citrus notes and even some baked apple pie (as absurd as that sounds.) LIght on the palate, but very juicy. toasty notes really coming through on the palate along with some lemon cream. Wonderfully long, refreshing and crisp finish. Just in a fantastic spot at the moment.
Very light to medium straw color...and on opening an immeadiate hit of yeasty dough on the nose...other wise a tight nose with light citrus notes and a sense of light minerals. Crisp, tight, and dry...with a rounded grip with time...but the dry edge never left. Sipped without food...but I could see where the right dish could develop this a little more.
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