2007 Maison Albert Bichot Chablis 1er Cru Les Vaucopins Domaine Long-Depaquit
Chardonnay
- France
- > Burgundy
- > Chablis
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871 Tasting Notes
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Pro Reviews
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Burghound
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By Allen Meadows
(Domaine Long-Depaquit Chablis Vaucoupin 1er 1er Cru White) Subscribe to see review text.
October 2009, Issue #36, (See more on Burghound...)
Winedoctor
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By Chris Kissack
(Albert Bichot Domaine Long-Depaquit Chablis Premier Cru Les Vaucopins) Login and sign up and see review text.
March 2009, (See more on Winedoctor...)
JancisRobinson.com
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By Jancis Robinson, MW
(Dom Long-Depaquit, Les Vaucopins Premier Cru Chablis White) Subscribe to see review text.
1/28/2009, (See more on JancisRobinson.com...)
Burghound
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By Allen Meadows
(Domaine Long-Depaquit Chablis Vaucoupin 1er Cru White) Subscribe to see review text.
4th Quarter, 2008, Issue #32, (See more on Burghound...)
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By Stephen Tanzer
(Domaine Long-Depaquit Chablis Les Vaucopins) Login and sign up and see review text.
July/August 2008, IWC Issue #139, (See more on Vinous...)
Burgundy-Report
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By Bill Nanson
(Long-Depaquit Chablis Vaucoupin) More focused fruit of some depth on the nose. In the mouth it's faintly riper than the Vaillons and again shows the lovely acidity. Super length and minerality again.
4/1/2009, (See more on Burgundy-Report...)
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Wine Definition
- Vintage2007
- TypeWhite
- ProducerMaison Albert Bichot
- VarietyChardonnay
- DesignationDomaine Long-Depaquit
- VineyardLes Vaucopins
- CountryFrance
- RegionBurgundy
- SubRegionChablis
- AppellationChablis 1er Cru
- Display optionsDefault
10/8/2014 - wprev Likes this wine: 89 Points
typica
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10/30/2013 - wprev Likes this wine: 93 Points
excellent Chardonnay, having all the characteristics of a true Chablis
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1/1/2011 - KeithSurg wrote: 89 Points
Straw color with citrus and melon on the nose. Crisp and clean, with nice combination of fruit, spice, and minerality.
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9/1/2010 - John Nezlek wrote: 88 Points
A bit too steely and minerally for me -- I prefer my Chablis to be a bit more buttery. Good crispness however, and certainly not too sharp or tart. Might smooth out in a few years. The restaurant did not have any older white Burgundies.
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