Deep gold hue with scents of apricots, nectarines, caramel, peaches and vanilla. Better on the nose than the palate where it lacked ample sweetness and depth. The wine finished with caramel, light oranges and apricot, but was clearly starting to dry out.
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2/4/2022 - partymonk Likes this wine: 94 Points
golden brown in color. nose- honey, botrytis, touch alcohol, overall smooth, rich. palate- rich, sweet, syrupy, viscous,
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3/11/2005 - Jeff Leve wrote: 88 Points
Deep gold hue with scents of apricots, nectarines, caramel, peaches and vanilla. Better on the nose than the palate where it lacked ample sweetness and depth. The wine finished with caramel, light oranges and apricot, but was clearly starting to dry out.
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6/3/1992 - bestdamncab Likes this wine: 90 Points
Chateau d Y'quem and Chateau Raymond-Lafon (Beverly Hills, Ca.): Rich, fruity nose of pear and apple, same on the palate, great, rich fruit to taste, at peak, well balanced, elegant, fully mature.
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