Nose - caramel popcorn Mouth - caramel, rich, luscious, reminiscent of a Cali chard with good enough mineralogy to keep me from losing interest. Lacks acidity. Not for me but this could be a good burg entre for californiaists
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Blind tasting. Nose of of a lively oaky chard'. A bit like the ones from Okanoogan valley. Mouth full rich and vanilla. A bit disjjointed for the moment for me. But the long ending on chestnut purée is suberb. A Califorian style. Unfavourable vintage well managed, no fealling of alcohol. Not for Burg purists.
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Third bottle, very nice expression of this hot vintage, uncorfortable for whites. Perfect balance between fat, provided from alcohol and minerality. Long after taste whith hay notes. Oak just enough far away from seduction, just the corton's terroir expression. The best 09 white burgundy I tried.
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6/22/2018 - fourdan wrote: flawed
First Magnum was undrikable fully premox, second magum was barely drinkable premoxed also
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8/26/2017 - soyhead wrote:
Nose - caramel popcorn
Mouth - caramel, rich, luscious, reminiscent of a Cali chard with good enough mineralogy to keep me from losing interest. Lacks acidity. Not for me but this could be a good burg entre for californiaists
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5/21/2016 - dead puddle wrote: 92 Points
Blind tasting. Nose of of a lively oaky chard'. A bit like the ones from Okanoogan valley. Mouth full rich and vanilla. A bit disjjointed for the moment for me. But the long ending on chestnut purée is suberb. A Califorian style. Unfavourable vintage well managed, no fealling of alcohol. Not for Burg purists.
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11/16/2015 - RayOB wrote: 92 Points
Drank in London
Rich butter, brioche and nuts on the nose. Smooth month coating palate. Lovely
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6/19/2014 - dead puddle Likes this wine: 92 Points
Third bottle, very nice expression of this hot vintage, uncorfortable for whites. Perfect balance between fat, provided from alcohol and minerality. Long after taste whith hay notes. Oak just enough far away from seduction, just the corton's terroir expression. The best 09 white burgundy I tried.
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