2013 Domaine Bruno Clair Gevrey-Chambertin 1er Cru Clos du Fonteny
Pinot Noir
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Who Likes This Wine(3)
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Sean Tay
4,383 Tasting Notes
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isdblm@lsu.edu
629 Tasting Notes
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HowardNZ
3,313 Tasting Notes
Community Tasting Notes (10) Avg Score: points
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Pro Reviews
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By Neal Martin
(Domaine Bruno Clair Gevrey-Chambertin Clos du Fonteny 1er Cru Red) Login and sign up and see review text.
Ten Years On: Burgundy 2013 (Oct 2023), 10/1/2023, (See more on Vinous...)
Jasper Morris Inside Burgundy
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By Jasper Morris
(Gevrey-Chambertin Clos du Fonteny 1er Cru, Domaine Bruno Clair, Red) Login and sign up and see review text.
2013 Burgundy: The 10 Years On Tasting, 6/1/2023, (See more on Jasper Morris Inside Burgundy...)
Burghound
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By Allen Meadows
(Domaine Bruno Clair Gevrey-Chambertin "Clos du Fonteny" 1er Cru Red) Subscribe to see review text.
11/24/2022, (See more on Burghound...)
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By Stephen Tanzer
(Domaine Bruno Clair Gevrey-chambertin Clos Du Fonteny 1er Cru) Login and sign up and see review text.
The 2013 Red Burgundies: Fascinating and Challenging (Mar 2016), 3/1/2016, (See more on Vinous...)
Burghound
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By Allen Meadows
(Domaine Bruno Clair Gevrey-Chambertin "Clos des Fonteny" 1er Cru Red) Subscribe to see review text.
Jan-15, Issue #57, (See more on Burghound...)
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By Antonio Galloni
(Domaine Bruno Clair Gevrey-chambertin Clos Du Fonteny 1er Cru) Login and sign up and see review text.
The 2013 & 2012 Red Burgundies (Apr 2015), 11/1/2014, (See more on Vinous...)
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Wine Definition
- Vintage2013
- TypeRed
- ProducerDomaine Bruno Clair
- VarietyPinot Noir
- DesignationMonopole
- VineyardClos du Fonteny
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationGevrey-Chambertin 1er Cru
- Display optionsDefault
12/27/2022 - bbq_grandcru wrote: 87 Points
Light body. Tight and out of balance, with excess acidity. Hopefully this improves. Very poor PQR at the moment.
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12/16/2022 - Oded wrote:
שתינו אחד עם עומר ב-12.12. היה לא מוצלח. נראה שמשהו לא טוב עבר עליו
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9/16/2022 - Sean Tay Likes this wine: 94 Points
Pronounced nose intensity with notes of mushroom, ripe red fruits. The nose is good, palate is strong and yet velvety. It’s in the drinking window now.
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7/21/2022 - maxim wrote: 91 Points
In great shape now, very enjoyable.
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2/13/2022 - Crew Beaujolais Boys Does not like this wine:
Color is deeper and more extracted than I expected. Hint of eucalyptus, tannin, white pepper aromas. Mouthful of sour cherry with a bit of bloodiness/iron. Overwhelming sourness as well as medium-high acidity made the wine very angular. Kind of punishing. Maybe it’s the beta-ionone. If you like red Burgundies, then this is probably less sour to you and is instead more rose petal on the palate. Nonetheless, tannins would still be a little too grippy. This could stand to age a few more years.
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