Acker "Paulee" Burgundy Dinner

The Fourth - New York NY
Tasted Thursday, May 1, 2014 by Burgundy Al with 681 views

Introduction

Acker's upcoming Burgundy auction was a good reason for a Burgundy dinner for 30 or 40 people with great, deep cellars. Another great evening...through morning.

Flight 1 - Something Tasty as People Arrive (1 Note)

  • 2000 Domaine Dujac Echezeaux 92 Points

    France, Burgundy, Côte de Nuits, Echezeaux Grand Cru

    From large format (6L?). Lots of red berry and perfumed start. Everything forward, balanced and charming. At a great place. Lots of finesse and nuance, moderate power and length.

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Flight 2 - Great Champagne (4 Notes)

Flight 3 - Leflaive (4 Notes)

Flight 4 - Leroy Vosne-Romanée 1er Cru les Beaux Monts (3 Notes)

Flight 5 - 1990 Emmanuel Rouget (2 Notes)

  • 1990 Emmanuel Rouget Vosne-Romanée 1er Cru Cros Parantoux 93 Points

    France, Burgundy, Côte de Nuits, Vosne-Romanée 1er Cru

    Leaner styled black fruit, I wouldn't have thought 1990 if served blind. Great spice, very good textures. Not quite an dense or nuanced as I recall from a bottle several years ago at La Paulee. Served alongside Rouget 1990 Echezeaux, which I preferred tonight. Thanks, Patrick, for bringing both!

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  • 1990 Emmanuel Rouget Echezeaux 95 Points

    France, Burgundy, Côte de Nuits, Echezeaux Grand Cru

    Red and black cherry with some dark berries as well. Very ripe, dense and powerful with great balance. Really sensational in every way. I had forgotten that I had the opportunity to have a bottle of this wine 5 years ago (I think from the same person, so probably from the same case) and found it sensational to start, but less interesting a couple of hours later. So tonight's bottle was just perfect served La Paulee style.

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Flight 6 - DRC 1990/1991 (3 Notes)

Flight 7 - Roumier Bonnes Mares (3 Notes)

Flight 8 - Odds and Ends (13 Notes)

Flight 9 - But Wait...There's More (2 Notes)

Off to Pearl & Ash. An amazing wine list.

Closing

There were many other fine wines through the evening. I wrote down several but without a note (e.g., Rousseau 1988 Chambertin) and others I just tasted in passing. Quite the evening.

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