Probably as good as the ‘12 Lapierre will get. Juicy cherry, herbaceousness, earth, and a hint of leather. If I was picky, the acidity stuck out a little, but overall, this had decent flesh to cover those edges and it was drinking pretty well at 11 years of age. Drink now.
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This was okay, but, in my view, still the weakest vintage of the early 2010s for Lapierre. Some interesting cab franc-esque notes - green, tobacco, earth, etc. in there with some slightly subpar fruit (subpar for Lapierre, that is). As with the other Lapierres of this era that I opened recently, needed air. Not great on opening, I'd recommend a short decant.
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Popped and poured. Light garnet color. Lots of aromas on the nose with mixed red berry fruits, including some dried cherry and cranberry, a little earthy tobacco, herbal cherry cough drop. Really nice. Similar flavors on the palate with a lightness to it but still complex flavors with a little strawberry and forest floor coming through. Agree with the Burgundian comment. This could have easily passed for quality pinot noir. Medium+ acid, medium tannin. This bottle showed extremely well and could go further but likely at the expense of the fruit.
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This one from my own cellar and much better, thank you very much. Round and balanced, in complete harmony, very Burgundian with strawberry and sous bois. Tasted vis-avis the 2014, and while equally fine, this is better right now IMHO. Peaking now, I think. #Kandestederne
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1/28/2023 - JonathanP wrote: 90 Points
Probably as good as the ‘12 Lapierre will get. Juicy cherry, herbaceousness, earth, and a hint of leather. If I was picky, the acidity stuck out a little, but overall, this had decent flesh to cover those edges and it was drinking pretty well at 11 years of age. Drink now.
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6/28/2021 - Enfant sauvage wrote:
This was okay, but, in my view, still the weakest vintage of the early 2010s for Lapierre. Some interesting cab franc-esque notes - green, tobacco, earth, etc. in there with some slightly subpar fruit (subpar for Lapierre, that is). As with the other Lapierres of this era that I opened recently, needed air. Not great on opening, I'd recommend a short decant.
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12/19/2020 - Rich S Likes this wine: 92 Points
Popped and poured. Light garnet color. Lots of aromas on the nose with mixed red berry fruits, including some dried cherry and cranberry, a little earthy tobacco, herbal cherry cough drop. Really nice. Similar flavors on the palate with a lightness to it but still complex flavors with a little strawberry and forest floor coming through. Agree with the Burgundian comment. This could have easily passed for quality pinot noir. Medium+ acid, medium tannin. This bottle showed extremely well and could go further but likely at the expense of the fruit.
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11/12/2020 - cweiss wrote:
Still good, but clearly missing that bright strawberry fruit of 3 years ago, further diminished in the past year.
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4/10/2020 - beatles wrote: 91 Points
This one from my own cellar and much better, thank you very much. Round and balanced, in complete harmony, very Burgundian with strawberry and sous bois. Tasted vis-avis the 2014, and while equally fine, this is better right now IMHO. Peaking now, I think.
#Kandestederne
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