Community Tasting Notes (571) Avg Score: 91.0 points

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View From the Cellar

JancisRobinson.com

Winedoctor

JancisRobinson.com

RJonWine.com

  • By Richard Jennings
    1/29/2011, (See more on RJonWine.com...) 92 points

    (Marcel Lapierre Morgon) Very dark red violet color; nice tart plum, red currant nose; tasty, concentrated, ripe currant, tart plum, red berry palate; medium-plus finish (goes surprisingly well with curry)
  • By Richard Jennings
    1/14/2011, (See more on RJonWine.com...) 93 points

    (Marcel Lapierre Morgon) Medium dark red violet color; slight reduction, ripe currant, red fruit, cherry nose; tasty, ripe currant, red fruit, balanced, needs 2-3 years; medium-plus finish
  • By Richard Jennings
    11/18/2010, (See more on RJonWine.com...) 90 points

    (Marcel Lapierre Morgon) Dark magenta color; red raspberry, red Jolly Rancher, currant nose; tasty, tight, mineral, herbal palate, needs 2-4 years; medium finish

Wine Library TV

  • By Gary Vaynerchuk
    Beaujolais Cru Tasting with Ray Isle from Food & Wine Magazine, Episode #949, 11/12/2010, (See more on Wine Library TV...) 92+ points

    (Marcel Lapierre Morgon) #1; COLOR-medium/dark; NOSE-crushed fresh berries; sour cranberry; and a little bit of funk; PALATE-this is literally one of the best Beaujolais's that I've ever had; great sour cherry; medium body; I'm completely blown away by the silkiness and structure of this wine; it's like cream throughout the palate; this is crazy floral; a cassis component that I find very attractive and has a delicious factor; I highly recommend; DS-93; GV-92+

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