Rating is holding up. This is really good and still young. Had it with cheese souffle. Just great cabernet with solid flavors, nose and length. Great fruit, backbone and ongoing palate. Beautiful dark color atill. 5 more years? Absolutely.
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Cooled down to cellar temperature and then decanted. Blueberries, ink, vanilla and some high-toned leather. Smooth tannins with more blue fruit and a long finish. Very good but not quite as full powered as the excellent 2003 Les Pavots.
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10/2/2022 - MichielV wrote: 93 Points
Rating is holding up. This is really good and still young. Had it with cheese souffle. Just great cabernet with solid flavors, nose and length. Great fruit, backbone and ongoing palate. Beautiful dark color atill. 5 more years? Absolutely.
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7/10/2021 - bavaur wrote: 92 Points
Cooled down to cellar temperature and then decanted. Blueberries, ink, vanilla and some high-toned leather. Smooth tannins with more blue fruit and a long finish. Very good but not quite as full powered as the excellent 2003 Les Pavots.
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4/28/2021 - europat55 wrote: 92 Points
Nose: 91-92. Palate: 91-92. (Tasted blind)
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4/28/2021 - Bordeaux_Jon Does not like this wine: 84 Points
Pickle juice, oak, and spice. Over the hill. Tastes like a rotting American oak barrel. Perhaps that some people’s thing? Not mine.
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5/7/2019 - nmcandrew Likes this wine: 95 Points
Really delicious bottle. Absurdly impressed with how this held up over the years. Peaking right now, but probably could go for another 5 years.
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