2004 Domaine de la Vougeraie Vougeot 1er Cru Clos Blanc de Vougeot
Chardonnay
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Who Likes This Wine(1)
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jmht
866 Tasting Notes
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Pro Reviews
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Jasper Morris Inside Burgundy
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By Jasper Morris
(Vougeot Le Clos Blanc 1er Cru, Domaine de la Vougeraie, White) Login and sign up and see review text.
Domaine de la Vougeraie: Clos Blanc de Vougeot, 5/1/2011, (See more on Jasper Morris Inside Burgundy...)
Burghound
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By Allen Meadows
(Domaine de la Vougeraie Vougeot Le Clos Blanc 1er Cru White) Subscribe to see review text.
3rd Quarter, 2006, Issue #23, (See more on Burghound...)
JancisRobinson.com
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By Jancis Robinson, MW
(Dom de la Vougeraie, Grand Cru Blanc Clos de Vougeot White) Subscribe to see review text.
1/12/2006, (See more on JancisRobinson.com...)
Burgundy-Report
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By Bill Nanson
(Vougeraie Vougeot Clos Blanc de Vougeot) The nose is a little tight - just a trace of anise. Good fat similar balancing acidity to the Beaune blanc - but finer. Concentrated but much more linear than the Beaune - presents itself very differently. Wait 2 years before thinking about drinking…
3/1/2006, (See more on Burgundy-Report...)
NOTE: Some content is property of Jasper Morris Inside Burgundy and Burghound and JancisRobinson.com and Burgundy-Report.
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Wine Definition
- Vintage2004
- TypeWhite
- ProducerDomaine de la Vougeraie
- VarietyChardonnay
- DesignationMonopole
- VineyardClos Blanc de Vougeot
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationVougeot 1er Cru
- Display optionsDefault
9/21/2019 - jmht Likes this wine: 91 Points
Zweder described the wine perfectly. Fully mature, drink up, delicious now.
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11/29/2014 - Zweder wrote: 91 Points
HWS Game dinner 2014: In the bouquet pleasantly stinky with minerals, smoke and yellow fruits. Same on the palate, some oak and showing some age. A fully mature and complex wine. Really lovely now.
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1/9/2014 - SteveG wrote: 89 Points
Bright green gold. Relatively fleshy expression of Burgundy, a little extra oak at first, but subdued after about an hour. Tasty and fresh, more savory than mineral or tart. Interesting and enjoyable, while knowing the origin factors into the experience.
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8/15/2011 - stonich wrote: 90 Points
Rich, sweet and thick. Very nice. White Burgundy meets CdP. Slightly over-the-top apples and ripe melon and the smell of figs and cranberry. Unique. Good w/o food.
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2/6/2010 - dschneersohn wrote: 91 Points
Light golden straw colour, fantastic and surprising nose, some honeysuckle and mandarin, and other flowers. Slightly buttery with a toasted brioche (hazelnut) aroma. It is the second time we tasted this wine, last time I ordered a case the next day, I think I want to do this again and will probably convince some of our friend to do that too. I cannot do justice to this wine but I trust Mike and Jean-Paul will help out. For my part I will rate it above what I usually rate great white, truly a fantastic wine, a very well kept secret i.e. under-rated and great value for money.
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