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Community Tasting Notes (3) Avg Score: points
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Pro Reviews
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Burghound
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By Allen Meadows
(Maison Louis Jadot Volnay "Clos de la Barre" 1er Cru Red) Subscribe to see review text.
Apr-18, Issue #70, (See more on Burghound...)
View From the Cellar
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By John Gilman
(Volnay “Clos de la Barre”- Maison Louis Jadot) Login and sign up and see review text.
Mar/Apr 2018, Issue #74, Round Two Of the Excellent 2016 Burgundy Vintage
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By Stephen Tanzer
(Domaine/maison Louis Jadot Volnay Clos De La Barre 1er Cru (m) Red) Login and sign up and see review text.
Red Burgundy '16 & '15: Superb Vintages, Different Styles (Jan 2018), 1/18/2018, (See more on Vinous...)
Decanter
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By William Kelley
(Louis Jadot, Volnay, Clos de la Barre 1er Cru, Burgundy, France, Red) Login and subscribe to see review text.
Burgundy 2016 EP Volnay, 10/19/2017, (See more on Decanter...)
Jasper Morris Inside Burgundy
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By Jasper Morris
(Volnay Clos de la Barre 1er Cru, Louis Jadot, Red) Login and sign up and see review text.
2016: The Vintage Report (Côte d'Or), (See more on Jasper Morris Inside Burgundy...)
NOTE: Some content is property of Burghound and View From the Cellar and Vinous and Decanter and Jasper Morris Inside Burgundy.
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Wine Definition
- Vintage2016
- TypeRed
- ProducerLouis Jadot
- VarietyPinot Noir
- Designationn/a
- VineyardClos de la Barre
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Beaune
- AppellationVolnay 1er Cru
- Display optionsDefault
- UPC/EAN Code3535928025479
11/16/2023 - K_AA Likes this wine: 92 Points
Mørk rød
Frisk, fruktig anslag av bringebær/jordbær, urter,
Frisk anslag, fruktig, syre, bringebær/jordbær, urter/pepper, fin lengde, taniner mot slutten,
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11/24/2022 - RVC_Wine Likes this wine: 93 Points
Nicely developed after 2 hrs decant - cherries, almond, earth, baking spice, lilac aroma. Palate succulent red cherry, mocha, cinnamon, m acid, m tannin
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3/2/2021 - RVC_Wine Likes this wine: 92 Points
Nose - raspberry, cocoa, wet earth, violets
Palate - m+ v fine tannin, m+ int m- body, m alc, rapberry, black tea, cocoa dust finish, savoury malo finish
B y
C y
I y
L .5
V good
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