Elegant, a bit chalky, extremely young and unevolved, but the fruit is beauitiful and pure, will be lovely in five-ten years, but while this is apporachable, I would advice to wait for more complexity. From PB. 91+ point #SøllerødKro #ChristmasLunch
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Young but delicious and charming right now. Intense perfume, flowers. Light, airy fruit, liquid stones and soil. Can be enjoyed now, but this will obviously develop nicely for years to come.
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12/22/2019 - beatles wrote: 91 Points
Elegant, a bit chalky, extremely young and unevolved, but the fruit is beauitiful and pure, will be lovely in five-ten years, but while this is apporachable, I would advice to wait for more complexity. From PB. 91+ point
#SøllerødKro
#ChristmasLunch
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12/22/2019 - pbaek wrote:
Young but delicious and charming right now. Intense perfume, flowers. Light, airy fruit, liquid stones and soil. Can be enjoyed now, but this will obviously develop nicely for years to come.
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7/2/2018 - Burgundy Al wrote:
Domaine Fourrier Cellar Visit and Tasting (Day 9, Visit 4) (Gevrey-Chambertin): Barrel tasting at the domaine. Blacker fruit vs Gevrey VV with good+ depth and length, more structure. Slightly awkward right now in the middle, but the assemblage will certainly help here. 88-89 point potential.
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