Espresso, peppery red fruits, smoke, licorice and spice aromatics pop in the nose. The palate is polished, round, medium-bodied, fruity and forward, with an espresso tinted accent that comes along with the cherries and currants in the finish. This is going to be easy to enjoy on release and over the next decade or a bit longer. Drink from 2025-2037.
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Very much penalized by its young age, with massive acidity and adstringence, which I can pardon. Red cherries, much wood, nuts, vanilla. Patience, although I don't expect this to ever reach the star vintages!
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(90-92+? vvPunkte) Delikates Parfüm, sehr floral, feinduftig, verspielt, von roten Beeren dominiert. Im Gaumen weich im Auftakt, fast harmlos, dann packt der Gerbstoff zu, ist für die zarte Frucht aktuell etwas gar im Vordergrund, doch von guter Qualität, dürfte seine Harmonie mit weiterem Ausbau jedoch noch finden. Bei Arrivage nachverkosten. (Verkostet "En Primeur" im April 2022. Dourthe) vvWine.ch
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Round, polished, fruity and forward, the soft, smoky, dark red fruits with their espresso tinted accent are going to be easy to enjoy on release and over the next decade or so. Drink from 2023-2034. 90-92
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3/9/2024 - Jeff Leve wrote:
Espresso, peppery red fruits, smoke, licorice and spice aromatics pop in the nose. The palate is polished, round, medium-bodied, fruity and forward, with an espresso tinted accent that comes along with the cherries and currants in the finish. This is going to be easy to enjoy on release and over the next decade or a bit longer. Drink from 2025-2037.
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2/29/2024 - CarpeDiem! wrote: 88 Points
Very much penalized by its young age, with massive acidity and adstringence, which I can pardon. Red cherries, much wood, nuts, vanilla. Patience, although I don't expect this to ever reach the star vintages!
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6/22/2022 - vvWine.ch wrote: 91 Points
(90-92+? vvPunkte) Delikates Parfüm, sehr floral, feinduftig, verspielt, von roten Beeren dominiert. Im Gaumen weich im Auftakt, fast harmlos, dann packt der Gerbstoff zu, ist für die zarte Frucht aktuell etwas gar im Vordergrund, doch von guter Qualität, dürfte seine Harmonie mit weiterem Ausbau jedoch noch finden. Bei Arrivage nachverkosten. (Verkostet "En Primeur" im April 2022. Dourthe) vvWine.ch
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5/20/2022 - Jeff Leve wrote: 91 Points
Round, polished, fruity and forward, the soft, smoky, dark red fruits with their espresso tinted accent are going to be easy to enjoy on release and over the next decade or so. Drink from 2023-2034. 90-92
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