Salty cherries, cocoa, licorice and toasty oak are front and center here, in the nose, and in the round, soft, vibrant palate. The cherry-toned endnote is complicated by a squeeze of refreshing orange that shows up on the vibrant, backend. Drink from 2024-203.
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(90-92 vvPunkte) Delikate Nase, herrliche Frucht, Kräuter, Kirschen, Himbeeren, dezent Röstnoten vom Fassausbau. Im Auftakt straff, merklich Struktur, satte Frucht, keine Überreife, knackig, mit maskulinen Tanninen und einem frischen, angenehm langen Fruchtfinale. Gefällt mir dieses Jahr besser als im Vorjahr. 2026-2040 (Verkostet "En Primeur" im April 2022. Grand Cercle des Vins de Bordeaux) vvWine.ch
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Medium-bodied, fresh, bright and fruity, the palate is loaded with ripe, crunchy black raspberries and red plums with overtones of licorice, espresso and cocoa. Drink from 2023-2032. 88-90
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3/9/2024 - Jeff Leve wrote: 90 Points
Salty cherries, cocoa, licorice and toasty oak are front and center here, in the nose, and in the round, soft, vibrant palate. The cherry-toned endnote is complicated by a squeeze of refreshing orange that shows up on the vibrant, backend. Drink from 2024-203.
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6/22/2022 - vvWine.ch wrote: 91 Points
(90-92 vvPunkte) Delikate Nase, herrliche Frucht, Kräuter, Kirschen, Himbeeren, dezent Röstnoten vom Fassausbau. Im Auftakt straff, merklich Struktur, satte Frucht, keine Überreife, knackig, mit maskulinen Tanninen und einem frischen, angenehm langen Fruchtfinale. Gefällt mir dieses Jahr besser als im Vorjahr. 2026-2040 (Verkostet "En Primeur" im April 2022. Grand Cercle des Vins de Bordeaux) vvWine.ch
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5/20/2022 - Jeff Leve wrote: 89 Points
Medium-bodied, fresh, bright and fruity, the palate is loaded with ripe, crunchy black raspberries and red plums with overtones of licorice, espresso and cocoa. Drink from 2023-2032. 88-90
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