1972 Domaine Armand Rousseau Père et Fils Chambertin-Clos de Bèze
Pinot Noir
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Decanter
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By Charles Curtis MW
(Domaine Armand Rousseau, Pinot Noir / Pinot Nero, Chambertin-Clos de Bèze Grand Cru, Burgundy, France, Red) Login and subscribe to see review text.
Drinking mature Burgundy, 1/2/2018, (See more on Decanter...)
Jasper Morris Inside Burgundy
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By Jasper Morris
(Chambertin Clos de Bèze Grand Cru, Domaine Armand Rousseau, Red) Login and sign up and see review text.
Domaine Armand Rousseau: Chambertin Clos de Bèze, 11/1/2016, (See more on Jasper Morris Inside Burgundy...)
Burghound
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By Allen Meadows
(Domaine Armand Rousseau Père et Fils Chambertin-Clos de Bèze Grand Cru Red) Subscribe to see review text.
10/17/2003, (See more on Burghound...)
View From the Cellar
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By John Gilman
(Chambertin “Clos de Bèze”- Armand Rousseau) Login and sign up and see review text.
Bonus Articles, Chambertin and Chambertin “Clos de Bèze” (June 2003)
Burghound
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By Allen Meadows
(Domaine Armand Rousseau Clos de Bèze Grand Cru Red) Subscribe to see review text.
1st Quarter, 2003, Issue #9, (See more on Burghound...)
NOTE: Some content is property of Decanter and Jasper Morris Inside Burgundy and Burghound and View From the Cellar.
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Wine Definition
- Vintage1972
- TypeRed
- ProducerDomaine Armand Rousseau Père et Fils
- VarietyPinot Noir
- Designationn/a
- Vineyardn/a
- CountryFrance
- RegionBurgundy
- SubRegionCôte de Nuits
- AppellationChambertin-Clos de Bèze Grand Cru
- Display optionsDefault
2/4/2018 - The Vines That Bind wrote: 92 Points
Rousseau Chambertin Clos de Bèze: 1964 - 2014 (Per Se): Metallic, mildly oxidative, some red berry fruit hanging on. The iron note has blown off and this nose is now meaty and bloody with a pleasant roast / smoke character. Palate is mature with darker and more tertiary earth flavors.
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